Chromium (VI) influenced nutritive value of forage sorghum (Sorghum bicolor L.)

2010 ◽  
Vol 160 (3-4) ◽  
pp. 121-127 ◽  
Author(s):  
Sandeep Kumar ◽  
U.N. Joshi ◽  
Seema Sangwan
2012 ◽  
Vol 34 (2) ◽  
Author(s):  
Luis Felipe Pereira Borba ◽  
Marcelo De Andrade Ferreira ◽  
Adriana Guim ◽  
José Nildo Tabosa ◽  
Luiz Henrique Dos Santos Gomes ◽  
...  

1996 ◽  
Vol 76 (1) ◽  
pp. 123-125 ◽  
Author(s):  
W. P. McCaughey ◽  
M. C. Therrien ◽  
R. Mabon

After a series of hot, dry years in the late 1980s a study was conducted to assess the suitability and yield stability of forage sorghum (Sorghum bicolor L. Moench.) in southern Manitoba. The effects of genotype and environment on DM yield of seven forage sorghum genotypes were evaluated (1990–1992) in six different environments. Genotype, environment and genotype × environment accounted for 3.9% (P < 0.0001), 84.8% (P < 0.0001) and 3.3% (P < 0.001) of the total variation in DM yield, respectively. The fact that environment accounted for most of the variability in DM yield and that relative rankings of varieties differed across environments indicated that yield was unstable. Forage sorghum produced acceptable DM yield only in years which were warmer (> 2700 CHU) than average (2200–2600 CHU) for southern Manitoba. Forage sorghum is not recommended for southern Manitoba unless the climate warms to where 2700 CHU are consistently accumulated during the growing season. Key words: Forage, sorghum, sorghum-sudangrass, C4, temperature, yield


Horticulturae ◽  
2020 ◽  
Vol 6 (4) ◽  
pp. 78 ◽  
Author(s):  
Saeid Vaezi Rad ◽  
Said Ali Reza Valadabadi ◽  
Majid Pouryousef ◽  
Saeid Saifzadeh ◽  
Hamid Reza Zakrin ◽  
...  

In order to evaluate the quantity and quality of forage when intercropping forage sorghum (Sorghum bicolor L.) with lathyrus (Lathyrus sativus) and hairy vetch (Vicia villosa), and using different weed management methods such as double cropping, a factorial experiment in a randomized complete block design with three replications was carried out at the research station of the University of Zanjan over two growing seasons (2015 and 2016). In this experiment, the intercropping of forage sorghum with lathyrus and hairy vetch at six levels with single cropping of forage sorghum, lathyrus, and hairy vetch, and three weed management strategies (no weed control, full weed control, and single weed control) was evaluated. The results showed that most forage sorghum traits were significantly (p ≤ 0.05) affected by different sowing ratios. The highest fresh forage yield of sorghum (77.9 ton/ha) and lowest (49.0 ton/ha) were obtained with sorghum + 33% hairy vetch and sorghum + 100% lathyrus, respectively. Forage qualitative traits were also affected by intercropping and weed management. The highest average acid detergent fiber (ADF), neutral detergent fiber (NDF), and total ash percentage (ASH) were obtained with 100% sorghum + 66% lathyrus and 33% hairy vetch. The results showed that sorghum intercropping with 33% lathyrus led to a significant reduction in dry matter intake and relative feed value with no weed control and single weed control. This study demonstrated that, by selecting the appropriate intercropping ratios and forage legumes, we could largely control sorghum weeds in addition to improving the quantitative and qualitative yield of sorghum forage.


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