Incidence of composite intestinal adenoma-microcarcinoid in 158 surgically resected polyps and its association with squamous morule

2019 ◽  
Vol 42 ◽  
pp. 69-74 ◽  
Author(s):  
Zhiyan Fu ◽  
Rayan Saade ◽  
Brandon H. Koo ◽  
Timothy A. Jennings ◽  
Hwajeong Lee
Keyword(s):  
2021 ◽  
Vol 22 (5) ◽  
pp. 2602
Author(s):  
Emilie Viennois ◽  
Benoit Chassaing

Inflammation is a well-characterized critical driver of gastrointestinal cancers. Previous findings have shown that intestinal low-grade inflammation can be promoted by the consumption of select dietary emulsifiers, ubiquitous component of processed foods which alter the composition and function of the gut microbiota. Using a model of colitis-associated cancer, we previously reported that consumption of the dietary emulsifiers carboxymethylcellulose or polysorbate-80 exacerbated colonic tumor development. Here, we investigate the impact of dietary emulsifiers consumption on cancer initiation and progression in a genetical model of intestinal adenomas. In APCmin mice, we observed that dietary emulsifiers consumption enhanced small-intestine tumor development in a way that appeared to be independent of chronic intestinal inflammation but rather associated with emulsifiers’ impact on the proliferative status of the intestinal epithelium as well as on intestinal microbiota composition in both male and female mice. Overall, our findings further support the hypothesis that emulsifier consumption may be a new modifiable risk factor for colorectal cancer (CRC) and that alterations in host–microbiota interactions can favor gastrointestinal carcinogenesis in individuals with a genetical predisposition to such disorders.


2013 ◽  
Vol 82 (4) ◽  
pp. 387-392 ◽  
Author(s):  
Lucia Frgelecová ◽  
Miša Škorič ◽  
Petr Fictum ◽  
Roman Husník

The aim of our study was to investigate histopathologically the incidence of gastrointestinal tract tumours in dogs in the Czech Republic in relation to their age, sex and breed. In total, 29 gastric and 45 intestinal tumours from 3827 gastrointestinal tract biopsies were investigated. The average age of dogs with gastric lymphoma, adenocarcinoma, and other mesenchymal tumours was 7.3 years, 9.5 years, and > 10 years, respectively. Breed predisposition to adenocarcinoma was evidenced in the Belgian Shepherd and Leonberger, to lymphoma in the Doberman (P < 0.01). The most frequent site of adenocarcinoma was antrum pyloricum (66.7%); lymphomas involved gastric wall diffusely. The average age of dogs with intestinal adenoma, adenocarcinoma, lymphoma, leiomyoma or leiomyosarcoma and carcinoid was 7.5, 8.5, 8.5, 12, and 14 years, respectively. The age predisposition to intestinal adenoma and lymphoma was 7–8 years (P < 0.01) and to adenocarcinoma 7–8 years (P < 0.05); mesenchymal tumours occurred at the age of 11–12 years (P < 0.01). Breed predisposition to intestinal adenoma was evidenced in the Pug, Leonberger and English Setter (P < 0.01), to adenocarcinoma in the English Setter (P < 0.01) and Hovawart (P < 0.05), to lymphoma in the Doberman and Hovawart (P < 0.05). The most frequent site of occurrence of intestinal tumours was the colorectal region. The study revealing breed, sex and age predisposition to gastrointestinal tumours in dogs has not been described yet in the literature.


2006 ◽  
Vol 66 (4) ◽  
pp. 1940-1948 ◽  
Author(s):  
James Harper ◽  
Jason L. Burns ◽  
Emily J. Foulstone ◽  
Massimo Pignatelli ◽  
Silvio Zaina ◽  
...  

2003 ◽  
Vol 88 (9) ◽  
pp. 1445-1452 ◽  
Author(s):  
R A Wagenaar-Miller ◽  
G Hanley ◽  
R Shattuck-Brandt ◽  
R N DuBois ◽  
R L Bell ◽  
...  

2009 ◽  
Vol 16 (11) ◽  
pp. 1530-1538 ◽  
Author(s):  
D Ciznadija ◽  
R Tothill ◽  
M L Waterman ◽  
L Zhao ◽  
D Huynh ◽  
...  

2012 ◽  
Vol 36 (2) ◽  
pp. 292-295 ◽  
Author(s):  
Jingmei Lin ◽  
John R. Goldblum ◽  
Ana E. Bennett ◽  
Mary P. Bronner ◽  
Xiuli Liu
Keyword(s):  

2013 ◽  
Vol 66 (4) ◽  
pp. 302-306 ◽  
Author(s):  
Safia N Salaria ◽  
Amer K Abu Alfa ◽  
Nada Y Alsaigh ◽  
Elizabeth Montgomery ◽  
Christina A Arnold

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