Replacement of dietary soy- with air classified faba bean protein concentrate alters the hepatic transcriptome in Atlantic salmon ( Salmo salar ) parr

Comparative Biochemistry and Physiology Part D Genomics and Proteomics ◽

10.1016/j.cbd.2015.07.005 ◽

2015 ◽

Vol 16 ◽

pp. 48-58 ◽

Author(s):

Christian De Santis ◽

Viv O. Crampton ◽

Beatrix Bicskei ◽

Douglas R. Tocher

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Faba Bean ◽

Protein Concentrate ◽

Atlantic Salmon Salmo Salar ◽

Hepatic Transcriptome ◽

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Air-classified faba bean protein concentrate is efficiently utilized as a dietary protein source by post-smolt Atlantic salmon ( Salmo salar )

Aquaculture ◽

10.1016/j.aquaculture.2015.10.035 ◽

2016 ◽

Vol 452 ◽

pp. 169-177 ◽

Author(s):

C. De Santis ◽

D.R. Tocher ◽

K. Ruohonen ◽

A. El-Mowafi ◽

S.A.M. Martin ◽

...

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Faba Bean ◽

Dietary Protein ◽

Protein Source ◽

Protein Concentrate ◽

Atlantic Salmon Salmo Salar ◽

Dietary Protein Source ◽

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Atlantic salmon (Salmo salar) parr as a model to predict the optimum inclusion of air classified faba bean protein concentrate in feeds for seawater salmon

Aquaculture ◽

10.1016/j.aquaculture.2015.03.024 ◽

2015 ◽

Vol 444 ◽

pp. 70-78 ◽

Author(s):

C. De Santis ◽

K. Ruohonen ◽

D.R. Tocher ◽

S.A.M. Martin ◽

E. Król ◽

...

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Faba Bean ◽

Protein Concentrate ◽

Atlantic Salmon Salmo Salar ◽

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Influence of dietary inclusion of a wet processed faba bean protein isolate on post-smolt Atlantic salmon ( Salmo salar )

Aquaculture ◽

10.1016/j.aquaculture.2016.09.008 ◽

2016 ◽

Vol 465 ◽

pp. 124-133 ◽

Author(s):

C. De Santis ◽

S.A.M. Martin ◽

C.E. Dehler ◽

P.P.M. Iannetta ◽

D. Leeming ◽

...

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Faba Bean ◽

Protein Isolate ◽

Atlantic Salmon Salmo Salar ◽

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The effects of increasing dietary levels of amino acid-supplemented soy protein concentrate and constant dietary supplementation of phosphorus on growth, composition and immune responses of juvenile Atlantic salmon (Salmo salar L.)

Fish Physiology and Biochemistry ◽

10.1007/s10695-015-0177-z ◽

2016 ◽

Vol 42 (3) ◽

pp. 807-829 ◽

Author(s):

C. Metochis ◽

V. O. Crampton ◽

K. Ruohonen ◽

J. G. Bell ◽

A. Adams ◽

...

Keyword(s):

Atlantic Salmon ◽

Immune Responses ◽

Salmo Salar ◽

Soy Protein ◽

Dietary Supplementation ◽

Soy Protein Concentrate ◽

Protein Concentrate ◽

Atlantic Salmon Salmo Salar ◽

Juvenile Atlantic Salmon

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Availability of protein, phosphorus and other elements in fish meal, soy-protein concentrate and phytase-treated soy-protein-concentrate-based diets to Atlantic salmon, Salmo salar

Aquaculture ◽

10.1016/s0044-8486(97)00284-6 ◽

1998 ◽

Vol 161 (1-4) ◽

pp. 365-379 ◽

Author(s):

T Storebakken ◽

K.D Shearer ◽

A.J Roem

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Soy Protein ◽

Fish Meal ◽

Soy Protein Concentrate ◽

Protein Concentrate ◽

Atlantic Salmon Salmo Salar

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Growth, uptake and retention of nitrogen and phosphorus, and absorption of other minerals in Atlantic salmon Salmo salar fed diets with fish meal and soy-protein concentrate as the main sources of protein

Aquaculture Nutrition ◽

10.1046/j.1365-2095.2000.00135.x ◽

2000 ◽

Vol 6 (2) ◽

pp. 103-108 ◽

Author(s):

Storebakken ◽

Shearer ◽

Roem

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Soy Protein ◽

Fish Meal ◽

Soy Protein Concentrate ◽

Protein Concentrate ◽

Nitrogen And Phosphorus ◽

Atlantic Salmon Salmo Salar

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A comparative analysis of the response of the hepatic transcriptome to dietary docosahexaenoic acid in Atlantic salmon (Salmo salar) post-smolts

BMC Genomics ◽

10.1186/s12864-015-1810-z ◽

2015 ◽

Vol 16 (1) ◽

Author(s):

Brett D. Glencross ◽

Christian De Santis ◽

Beatrix Bicskei ◽

John B. Taggart ◽

James E. Bron ◽

...

Keyword(s):

Comparative Analysis ◽

Docosahexaenoic Acid ◽

Atlantic Salmon ◽

Salmo Salar ◽

Atlantic Salmon Salmo Salar ◽

Dietary Docosahexaenoic Acid ◽

Hepatic Transcriptome

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Hydrolysed fish protein concentrate (FPC) reduces viscera mass in Atlantic salmon (Salmo salar) fed plant-protein-based diets

Aquaculture Nutrition ◽

10.1111/j.1365-2095.2012.00944.x ◽

2012 ◽

Vol 18 (6) ◽

pp. 599-609 ◽

Author(s):

M. Espe ◽

K. Ruohonen ◽

A. El-Mowafi

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Plant Protein ◽

Protein Concentrate ◽

Fish Protein ◽

Atlantic Salmon Salmo Salar

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Potato protein concentrate with low content of solanidine glycoalkaloids in diets for Atlantic salmon (Salmo salar)

Aquaculture ◽

10.1016/s0044-8486(02)00434-9 ◽

2003 ◽

Vol 216 (1-4) ◽

pp. 283-298 ◽

Author(s):

Ståle Refstie ◽

Harold A.J Tiekstra

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Protein Concentrate ◽

Potato Protein ◽

Atlantic Salmon Salmo Salar

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The effects of dietary soy protein concentrate (SPC) levels on growth and immune function of Atlantic salmon (Salmo salar L.) parr

Fish & Shellfish Immunology ◽

10.1016/j.fsi.2013.03.269 ◽

2013 ◽

Vol 34 (6) ◽

pp. 1724 ◽

Author(s):

C. Metochis ◽

V.O. Crampton ◽

K. Ruohonen ◽

J.G. Bell ◽

A. Adams ◽

...

Keyword(s):

Atlantic Salmon ◽

Immune Function ◽

Salmo Salar ◽

Soy Protein ◽

Soy Protein Concentrate ◽

Protein Concentrate ◽

Atlantic Salmon Salmo Salar

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