Determination of benzenic and halogenated volatile organic compounds in animal-derived food products by one-dimensional and comprehensive two-dimensional gas chromatography–mass spectrometry
2009 ◽
Vol 1216
(45)
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pp. 7889-7898
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2016 ◽
2017 ◽
Vol 31
(7)
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pp. 613-622
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2014 ◽
pp. 161-169
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2016 ◽
Vol 409
(5)
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pp. 1247-1256
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2000 ◽
Vol 893
(2)
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pp. 367-382
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2019 ◽
Vol 11
(11)
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pp. 1594-1603
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2011 ◽
Vol 91
(10)
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pp. 911-928
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