scholarly journals Review of water quality criteria for water reuse and risk-based implications for irrigated produce under the FDA Food Safety Modernization Act, produce safety rule

2019 ◽  
Vol 172 ◽  
pp. 616-629 ◽  
Author(s):  
Channah M. Rock ◽  
Natalie Brassill ◽  
Jessica L. Dery ◽  
Dametreea Carr ◽  
Jean E. McLain ◽  
...  
2004 ◽  
Vol 39 (1) ◽  
pp. 1-12 ◽  
Author(s):  
Kirsten Exall ◽  
Jiri Marsalek ◽  
Karl Schaefer

Abstract As a country on the whole, Canada enjoys abundant freshwater resources, yet there remain regions with severe discrepancies between supply and demand. One solution to insufficient water supplies that has been gaining in popularity in other areas of the world is that of water reuse. Reuse or recycling of treated wastewater reduces effluent discharges into receiving waters and offers a reliable alternative supply of water for applications that do not require high-quality water, freeing up limited potable water resources. As compared to other countries worldwide, water reuse is currently practised infrequently in Canada. Use of reclaimed water requires a clear definition of the quality of water required, and while water quality criteria typically focus on pathogen risk to human health, chemical contaminants may also limit suitability for some reuse applications. Both health and environmental risk assessments are important steps in designing criteria for reuse projects. Alberta and British Columbia have recently produced guidance documents for water reuse projects; the permitted applications are discussed and the water quality criteria are compared with other standards and guidelines. Various treatment technologies for on-site and central wastewater reclamation facilities are described. Additional considerations for implementation of water reuse projects include project feasibility and planning, infrastructure needs, economics, and public acceptance.


2016 ◽  
Vol 7 (2) ◽  
pp. 121-135 ◽  
Author(s):  
K. Müller ◽  
P. Cornel

The use of reclaimed water for agricultural irrigation is practiced worldwide and will increase in the future. The definition of water quality limits is a useful instrument for the assessment of water quality regarding its suitability for irrigation purposes and the performance of wastewater treatment steps. This study elaborates water quality objectives for a water reuse project in a setting where national guidelines do not exist. Internationally established guidelines are therefore applied to the local context. Additional limits for turbidity, total suspended solids, biochemical and chemical oxygen demand, total phosphorus and potassium are suggested to meet the requirements of water reuse projects. Emphasis is put on water quality requirements prior to UV disinfection and nutrient requirements of cultivated crops. The presented values can be of assistance when monitoring reclaimed water quality. To facilitate the realization of water reuse projects, comprehensive and more detailed information, in particular on water quality requirements prior to disinfection steps, should be provided as well as regarding the protection of the irrigation infrastructure.


Author(s):  
Ping Wang ◽  
Lewis Linker ◽  
James Collier ◽  
Gary Shenk ◽  
Robert Koroncai ◽  
...  

EDIS ◽  
2017 ◽  
Vol 2017 (6) ◽  
Author(s):  
Jesscia A. Lepper ◽  
Aswathy Sreedharan ◽  
Renée Goodrich Schneider ◽  
Keith R. Schneider

Good agricultural practices (GAPs) and good handling practices (GHPs) encompass the general procedures that growers, packers and processors of fresh fruits and vegetables should follow to ensure the safety of their product. GAPs usually deal with preharvest practices (i.e., in the field), while GHPs cover postharvest practices, including packing, storage and shipping. This factsheet covers GAPs relating to packing operation sanitation. There are seven other Florida Cooperative Extension factsheets in the ‘Food Safety on the Farm’ series that focus on specific aspects of the GAPs program and how they relate to Florida crops and practices. Under the new Food Safety Modernization Act (FSMA), GAPs are a foundation of the Produce Safety Rule (PSR). Other than for round tomatoes in Florida (T-GAPs regulation), GAPs have mainly been a voluntary program. Additionally the PSR mandates all non-exempt operations to follow these new FSMA federal guidelines (6), but all exempt commodities and for those producers exporting to foreign countries, GAPs may still be required. Both the mandatory PSR and GAPs aim to reduce the foodborne illness burden associated with produce.


2015 ◽  
Vol 2 (0) ◽  
pp. 9781780404028-9781780404028
Author(s):  
D. R. J. Moore ◽  
A. Pawlisz ◽  
R. Scott Teed

2020 ◽  
Vol 28 (2) ◽  
pp. 138-163
Author(s):  
C.W. Cuss ◽  
C.N. Glover ◽  
M.B. Javed ◽  
A. Nagel ◽  
W. Shotyk

The concentrations of trace elements (TEs) in large boreal rivers can fluctuate markedly due to changing water levels and flow rates associated with spring melt and variable contributions from tributaries and groundwaters, themselves having different compositions. These fluctuating and frequently high concentrations create regulatory challenges for protecting aquatic life. For example, water quality criteria do not account for changes in flow regimes that can result in TE levels that may exceed regulatory limits, and neither do they account for the markedly different lability and bioaccessibility of suspended solids. This review addresses the geochemical and biological processes that govern the lability and bioaccessibility of TEs in boreal rivers, with an emphasis on the challenges posed by the colloidal behaviour of many TEs, and their relationship to the dissolved fraction (i.e., <0.45 μm in size). After reviewing the processes and dynamics that give rise to the forms and behaviour of TEs in large boreal rivers, their relevance for aquatic organisms and the associated relationships between size and lability and bioaccessibility are discussed. The importance of biological variables and different forms of TEs for limiting lability and bioaccessibility are also addressed. Two case studies emphasize seasonal fluctuations and accompanying changes in the distribution of TE amongst different size fractions and associated colloidal species in large boreal rivers: the Northern Dvina and one of its tributaries, the Pinega River, both in Russia, and the Athabasca River in Alberta, Canada. Water quality in the Athabasca River is briefly discussed with respect to Canadian guidelines.


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