Separation of glycyrrhizic acid from licorice root extract using macroporous resin

2015 ◽  
Vol 93 ◽  
pp. 51-57 ◽  
Author(s):  
Trupti W. Charpe ◽  
Virendra K. Rathod
2005 ◽  
Vol 39 (2) ◽  
pp. 84-88 ◽  
Author(s):  
R. M. Kondratenko ◽  
L. A. Baltina ◽  
L. R. Mikhailova ◽  
V. T. Danilov ◽  
T. M. Gabbasov ◽  
...  

2022 ◽  
pp. 21-28
Author(s):  
А.М. ОМАРИ ◽  
Т.А. АРЫСТАНОВА

В статье описано современное состояние распространения, переработки и использования солодки в Казахстане. Представлены литературные данные использования компонентов корня солодки в создании лекарственных средств для профилактики и лечения иммунодефицитного состояния при вирусных инфекциях. Обобщены литературные данные о комбинированных препаратах, содержащих экстракт корня солодки, глицирризиновую кислоту. The article describes the current state of distribution, processing and use of licorice in Kazakhstan. The literature data on the use of licorice root components in the creation of medicines for the prevention and treatment of immunodeficiency in viral infections are presented. The literature data on combined preparations containing licorice root extract and glycyrrhizic acid are summarized.


1969 ◽  
Vol 3 (11) ◽  
pp. 665-667
Author(s):  
V. V. Davituliani ◽  
V. I. Ganuchukov

2020 ◽  
Author(s):  
L. van de Sand ◽  
M. Bormann ◽  
M. Alt ◽  
L. Schipper ◽  
C.S. Heilingloh ◽  
...  

AbstractThe newly emerged coronavirus, which was designated as severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) is the causative agent of the COVID-19 disease. High effective and well-tolerated medication for hospitalized and non-hospitalized patients is urgently needed. Traditional herbal medicine substances were discussed as promising candidates for the complementary treatment of viral diseases and recently suggested for the treatment of COVID-19. In the present study, we investigated aqueous licorice root extract for its neutralizing activity against SARS-CoV-2 in vitro, identified the active compound glycyrrhizin and uncovered the respective mechanism of viral neutralization. We demonstrated that glycyrrhizin, the primary active ingredient of the licorice root, potently neutralizes SARS-CoV-2 by inhibiting the viral main protease. Our experiments highlight glycyrrhizin as a potential antiviral compound that should be further investigated for the treatment of COVID-19.


1993 ◽  
Vol 41 (1) ◽  
pp. 42-47 ◽  
Author(s):  
David S. Weinberg ◽  
M. Lisa. Mainer ◽  
Mark D. Richardson ◽  
Frederick G. Haibach

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