Effect of irrigation frequency and amount on water use efficiency and yield of sesame (Sesamum indicum L.) under field conditions

2007 ◽  
Vol 101 (3) ◽  
pp. 249-258 ◽  
Author(s):  
Kenan Uçan ◽  
Fatih Kıllı ◽  
Cafer Gençoğlan ◽  
Hasan Merdun
2012 ◽  
Vol 169 (4) ◽  
pp. 379-386 ◽  
Author(s):  
Antonio Diaz-Espejo ◽  
María Victoria Cuevas ◽  
Miquel Ribas-Carbo ◽  
Jaume Flexas ◽  
Sebastian Martorell ◽  
...  

Author(s):  
Amsalu Gobena Roro ◽  
Mihret Tesfaye

Introduction: The sweet potato (Ipomoea batatas Lam.), is one of the root and tuber crops grown from low land to high land region of Ethiopia. However, its productivity depends on adaptability and tolerance to different environmental stresses and the capacity of the crop to enhance water use efficiency under moisture stress conditions. The objective of this study was to evaluate impact of irrigation interval on morpho-physiological characteristics of sweet potato varieties. Methodology: The trial was a 3 x 2 factorial arrangement in CRD design consisting: three irrigation intervals (daily-control), four days and seven days interval) combined with two sweet potato genotypes (Hawassa-83 and Kulfo) with three replications. Results: The morpho-physiological indicators, morphological traits, water use efficiency (WUE), Relative leaf water content (RLWC), leaf gas exchange, stomata density, and tuber yield were evaluated. The result indicated that morphological traits were significantly (P≤0.05) responded to genotype and irrigation frequencies. As compared to daily irrigation, an extended watering interval to seven days irrigation interval significantly reduced leaf number, vine length, branch number and internode length by 55.42, 19.83 cm, 2.17 and 0.35 cm, respectively. Stomata density was strongly responded to genotypes than effect of irrigation frequency. Genotype Hawassa-83 had approximately 2.0 more stomata per mm2 than genotype Kulfo regardless to irrigation frequency. The interaction effect between genotype and irrigation frequency revealed significant influence on photosynthesis and transpiration rate. The rate of assimilate accumulation was significantly reduced (by 9.97


Agronomy ◽  
2019 ◽  
Vol 9 (11) ◽  
pp. 701 ◽  
Author(s):  
Ignacio Tortosa ◽  
Cyril Douthe ◽  
Alicia Pou ◽  
Pedro Balda ◽  
Esther Hernandez-Montes ◽  
...  

One way to face the consequences of climate change and the expected increase in water availability in agriculture is to find genotypes that can sustain production at a lower water cost. This theoretically can be achieved by using genetic material with an increased water use efficiency. We compared the leaf Water Use Efficiency (WUEi) under realistic field conditions in 14 vine genotypes of the Tempranillo cultivar (clones), in two sites of Northern Spain for three and five years each to evaluate (1) if a clonal diversity exists for this traits among those selected clones and (2) the stability of those differences over several years. The ranking of the different clones showed significant differences in WUEi that were maintained over years in most of the cases. Different statistical analyses gave coincident information and allowed the identification of some clones systematically that had a higher WUEi or a lower WUEi. These methods also allowed the identification of the underlying physiological process that caused those differences and showed that clones with a higher WUEi are likely to have an increased photosynthetic capacity (rather than a different stomatal control). Those differences could be useful to orientate the decision for vines selection programs in the near future.


2007 ◽  
Vol 100 (1) ◽  
pp. 117-124 ◽  
Author(s):  
Ali Shahnazari ◽  
Fulai Liu ◽  
Mathias N. Andersen ◽  
Sven-Erik Jacobsen ◽  
Christian R. Jensen

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