Characterisation of volatile components of Pinotage wines using comprehensive two-dimensional gas chromatography coupled to time-of-flight mass spectrometry (GC×GC–TOFMS)

2011 ◽  
Vol 129 (1) ◽  
pp. 188-199 ◽  
Author(s):  
Berhane T. Weldegergis ◽  
André de Villiers ◽  
Christopher McNeish ◽  
Suresh Seethapathy ◽  
Ahmed Mostafa ◽  
...  
Keyword(s):  
Mass Spectrometry ◽  
Gas Chromatography ◽  
Time Of Flight ◽  
Volatile Components ◽  
Two Dimensional ◽  
Flight Mass Spectrometry

Characterization of Kewda volatile components by comprehensive two-dimensional gas chromatography time-of-flight mass spectrometry

2016 ◽  
Vol 31 (7) ◽  
pp. 853-856 ◽  
Author(s):  
Noohi Nasim ◽  
Asit Ray ◽  
Subhashree Singh ◽  
Sudipta Jena ◽  
Ambika Sahoo ◽  
...  
Keyword(s):  
Mass Spectrometry ◽  
Gas Chromatography ◽  
Time Of Flight ◽  
Volatile Components ◽  
Two Dimensional ◽  
Flight Mass Spectrometry
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