Method Optimization and Validation for the Routine Analysis of Multi-Class Pesticide Residues in Kinnow Mandarin and Fruit Quality Evaluation

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Nazia Rafique ◽  
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Abdul Samad ◽  
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Jana Hajšlová ◽  
Michal Godula ◽  
Jitka Křivánková ◽  
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Vol 39 (2) ◽  
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ML Bhardwaj ◽  
Atul Gupta ◽  
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Vol 210 ◽  
pp. 227-235 ◽  
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Maryam Nasir ◽  
Ahmad Sattar Khan ◽  
S.M. Ahmad Basra ◽  
Aman Ullah Malik

2014 ◽  
Vol 8 (2) ◽  
pp. 238-242 ◽  
Author(s):  
Mitsuji Monta ◽  
◽  
Kazuhiko Namba

A mobile quality evaluation robot has been developed to make agricultural products traceable. The operator moves the robot along a crop line to harvest fruit. The quality of the harvested fruit is evaluated from images taken by a machine vision system mounted on the robot. At the same time, individual plants from which the fruit was collected are identified from the plant numbers of IC tags attached to every one. A field map with information about fruit quality and yield is created based on these data.


Author(s):  
Laila Zaman ◽  
Waqar Shafqat ◽  
Naseem Sharief ◽  
Kashif Raza ◽  
Safeer ud Din ◽  
...  

2023 ◽  
Vol 83 ◽  
Author(s):  
M. Liaquat ◽  
I. Ali ◽  
S. Ahmad ◽  
A. M. Malik ◽  
H. M. Q. Ashraf ◽  
...  

Abstract ‘ Kinnow’ mandarin (Citrus nobilis L.× Citrus deliciosa T.) is an important marketable fruit of the world. It is mainstay of citrus industry in Pakistan, having great export potential. But out of total production of the country only 10% of the produce meets the international quality standard for export. Pre-harvest fruit drop and poor fruit quality could be associated with various issues including the plant nutrition. Most of the farmers do not pay attention to the supply of micro nutrients which are already deficient in the soil. Furthermore, their mobility within plants is also a question. Zinc (Zn) is amongst those micronutrients which affect the quality and postharvest life of the fruit and its deficiency in Pakistani soils is already reported by many researchers. Therefore, this study was carried out to evaluate the influence of pre-harvest applications of zinc sulfate (ZnSO4; 0, 0.4%, 0.6% or 0.8%) on pre-harvest fruit drop, yield and fruit quality of ‘Kinnow’ mandarin at harvest. The treatments were applied during the month of October i.e. 4 months prior to harvest. The applied Zn sprays had significant effect on yield and quality of the “Kinnow” fruit. Amongst different foliar applications of ZnSO4applied four months before harvest, 0.6% ZnSO4 significantly reduced pre-harvest fruit drop (10.08%) as compared to untreated control trees (46.45%). Similarly, the maximum number of fruits harvested per tree (627), fruit weight (192.9 g), juice percentage (42.2%), total soluble solids (9.5 °Brix), ascorbic acid content (35.5 mg 100 g-1) and sugar contents (17.4) were also found significantly higher with 0.6% ZnSO4 treatment as compared to rest of treatments and control. Foliar application of 0.6% ZnSO4 also significantly improved total antioxidants (TAO) and total phenolic contents (TPC) in fruit. In conclusion, foliar spray of ZnSO4 (0.6%) four months prior to harvest reduced pre-harvest fruit drop, increase yield with improved quality of ‘Kinnow’ mandarin fruit.


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