Enzymatic Synthesis of an Homologous Series of Long- and Very Long-Chain Sucrose Esters and Evaluation of Their Emulsifying and Biological Properties
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1993 ◽
Vol 75
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pp. 191-195
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1967 ◽
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pp. 395-401
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pp. 2534-2537
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Vol 66
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pp. 3949-3956
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