New insights into the glass transition of dried fruits and vegetables and the effect of pulsed electric field treatment

2020 ◽  
pp. 102566
Author(s):  
E. Iaccheri ◽  
J.M. Castagnini ◽  
M. Dalla Rosa ◽  
P. Rocculi
Keyword(s):  
Glass Transition ◽  
Electric Field ◽  
Fruits And Vegetables ◽  
Pulsed Electric Field ◽  
Dried Fruits ◽  
Pulsed Electric Field Treatment ◽  
Electric Field Treatment

scholarly journals The Electrode Modality Development in Pulsed Electric Field Treatment Facilitates Biocellular Mechanism Study and Improves Cancer Ablation Efficacy

2017 ◽  
Vol 2017 ◽  
pp. 1-10 ◽  
Author(s):  
Chao Cen ◽  
Xinhua Chen
Keyword(s):  
Electric Field ◽  
Laser Scanning ◽  
Specific Treatment ◽  
Pulsed Electric Field ◽  
Laser Scanning Microscopy ◽  
Confocal Laser ◽  
Invasive Technique ◽  
Bipolar Electrode ◽  
Pulsed Electric Field Treatment ◽  
Electric Field Treatment

Pulsed electric field treatment is now widely used in diverse biological and medical applications: gene delivery, electrochemotherapy, and cancer therapy. This minimally invasive technique has several advantages over traditional ablation techniques, such as nonthermal elimination and blood vessel spare effect. Different electrodes are subsequently developed for a specific treatment purpose. Here, we provide a systematic review of electrode modality development in pulsed electric field treatment. For electrodes invented for experiment in vitro, sheet electrode and electrode cuvette, electrodes with high-speed fluorescence imaging system, electrodes with patch-clamp, and electrodes with confocal laser scanning microscopy are introduced. For electrodes invented for experiment in vivo, monopolar electrodes, five-needle array electrodes, single-needle bipolar electrode, parallel plate electrodes, and suction electrode are introduced. The pulsed electric field provides a promising treatment for cancer.

Pulsed electric field treatment of Lacticaseibacillus rhamnosus and Lacticaseibacillus paracasei, bacteria with probiotic potential

LWT ◽  
2021 ◽  
pp. 112304
Author(s):  
Aleksandra Djukić-Vuković ◽  
Saša Haberl Meglič ◽  
Karel Flisar ◽  
Ljiljana Mojović ◽  
Damijan Miklavčič
Keyword(s):  
Electric Field ◽  
Pulsed Electric Field ◽  
Probiotic Potential ◽  
Pulsed Electric Field Treatment ◽  
Electric Field Treatment

scholarly journals Influence of electrophysical treatment on oilseed crops structure with Х-ray micro tomography application

2018 ◽  
Vol 80 (3) ◽  
pp. 116-123
Author(s):  
I. A. Shorstkii ◽  
D. A. Khudyakov
Keyword(s):  
Electric Field ◽  
Porous Structure ◽  
Diffusion Processes ◽  
Material Model ◽  
Pulsed Electric Field ◽  
Microwave Treatment ◽  
Bearing Materials ◽  
Micro Tomography ◽  
Pulsed Electric Field Treatment ◽  
Electric Field Treatment

Morphological capillary-porous structure analysis of the oilseed materials, using x-ray microtomography in the longitudinal and transverse section and FESEM analysis of the surface microstructure after electrical and microwave treatment presented in current paper. Experimental data were obtained on the basis of the Institute of Materials Research and Engineering (Singapore). Two types of treatment considered: non-thermal pulsed electric field treatment, creating an electroporation effect of the oilseeds structure and microwave treatment. The main characteristic of capillary-porous structure of oil-bearing materials is given. Local changes in the electron density of the oilseed object under study, during the passage of radiation, made it possible to determine clearly the air cavities in the structure of the sunflower nucleus. The influence of a pulsed electric field treatment on the integrity of the structure of oil-cell membranes has been obtained with the creation of a material that has a greater permeability for diffusion processes. Experimentally was determined that over 2500 electric pores were formed on an area of 1 sq.cm as a result of a pulsed electric field treatment. In the case of a pulsed electric field treatment, the oil body material model can be represented as a capillary model with capillary and electroporation radii, thus expanding the model of a bidispersed structure with the addition micro capillaries, formed by an electric field. The data obtained are of interest not only for the technology of processing oilseeds, but also for the analysis methods of new electrophysical treatments.

Temperature enhanced electroporation under the pulsed electric field treatment of food tissue

2005 ◽  
Vol 69 (2) ◽  
pp. 177-184 ◽  
Author(s):  
Nikolai I. Lebovka ◽  
Iurie Praporscic ◽  
Sami Ghnimi ◽  
Eugene Vorobiev
Keyword(s):  
Electric Field ◽  
Pulsed Electric Field ◽  
Pulsed Electric Field Treatment ◽  
Electric Field Treatment
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