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pulsed electric field treatment
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Explore the activation mechanism of alcalase activity with pulsed electric field treatment: Effects on enzyme activity, spatial conformation, molecular dynamics simulation and molecular docking parameters
Innovative Food Science & Emerging Technologies
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10.1016/j.ifset.2022.102918
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2022
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pp. 102918
Author(s):
Yinli Li
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Shuyu Zhang
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Zhijie Bao
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Na Sun
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Sngyi Lin
Keyword(s):
Molecular Dynamics
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Enzyme Activity
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Molecular Docking
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Molecular Dynamics Simulation
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Electric Field
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Treatment Effects
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Dynamics Simulation
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Activation Mechanism
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Pulsed Electric Field Treatment
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Electric Field Treatment
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Pulsed electric field treatment enhances lipid bioaccessibility while preserving oxidative stability in Chlorella vulgaris
Innovative Food Science & Emerging Technologies
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10.1016/j.ifset.2021.102897
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2021
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pp. 102897
Author(s):
Greta Canelli
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Isabelle Kuster
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Luc Jaquenod
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Leandro Buchmann
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Patricia Murciano Martínez
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...
Keyword(s):
Electric Field
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Oxidative Stability
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Chlorella Vulgaris
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Pulsed Electric Field
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Pulsed Electric Field Treatment
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Electric Field Treatment
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Pulsed electric field treatment of Lacticaseibacillus rhamnosus and Lacticaseibacillus paracasei, bacteria with probiotic potential
LWT
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10.1016/j.lwt.2021.112304
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2021
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pp. 112304
Author(s):
Aleksandra Djukić-Vuković
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Saša Haberl Meglič
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Karel Flisar
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Ljiljana Mojović
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Damijan Miklavčič
Keyword(s):
Electric Field
◽
Pulsed Electric Field
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Probiotic Potential
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Pulsed Electric Field Treatment
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Electric Field Treatment
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Pulsed electric field treatment strategies to increase bioaccessibility of phenolic and carotenoid compounds in oil-added carrot purees
Food Chemistry
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10.1016/j.foodchem.2021.130377
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2021
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pp. 130377
Author(s):
Gloria López-Gámez
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Pedro Elez-Martínez
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Olga Martín-Belloso
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Robert Soliva-Fortuny
Keyword(s):
Electric Field
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Treatment Strategies
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Pulsed Electric Field
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Pulsed Electric Field Treatment
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Electric Field Treatment
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Effect of pulsed electric field treatment on the kinetics of rehydration, textural properties, and the extraction of intracellular compounds of dried chickpeas
Journal of Food Science
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10.1111/1750-3841.15768
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2021
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Author(s):
Varvara Andreou
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Aikaterini Sigala
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Athanasios Limnaios
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George Dimopoulos
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Petros Taoukis
Keyword(s):
Electric Field
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Textural Properties
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Pulsed Electric Field
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Kinetics Of
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Pulsed Electric Field Treatment
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Electric Field Treatment
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Validation of Steric Configuration Changes Induced by a Pulsed Electric Field Treatment as the Mechanism for the Antioxidant Activity Enhancement of a Peptide
Food and Bioprocess Technology
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10.1007/s11947-021-02643-w
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2021
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Author(s):
Rong Liang
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Sheng Cheng
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Songyi Lin
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Yifei Dong
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Huapeng Ju
Keyword(s):
Antioxidant Activity
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Electric Field
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Pulsed Electric Field
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Steric Configuration
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Activity Enhancement
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Configuration Changes
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Pulsed Electric Field Treatment
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Electric Field Treatment
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Exploration of structure-activity relationship between IgG1 and IgE binding ability and spatial conformation in ovomucoid with pulsed electric field treatment
LWT
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10.1016/j.lwt.2021.110891
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2021
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Vol 141
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pp. 110891
Author(s):
Yinli Li
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Shuyu Zhang
◽
Pengfei Jiang
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Limin Zhong
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Songyi Lin
◽
...
Keyword(s):
Electric Field
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Pulsed Electric Field
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Structure Activity Relationship
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Activity Relationship
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Binding Ability
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Ige Binding
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Structure Activity
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Pulsed Electric Field Treatment
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Electric Field Treatment
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Recovery of hesperidin and narirutin from waste Citrus unshiu peel using subcritical water extraction aided by pulsed electric field treatment
Food Science and Biotechnology
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10.1007/s10068-020-00862-z
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2021
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Author(s):
Hee-Jeong Hwang
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Hui-Ju Kim
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Min-Jung Ko
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Myong-Soo Chung
Keyword(s):
Electric Field
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Subcritical Water
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Pulsed Electric Field
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Water Extraction
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Citrus Unshiu
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Subcritical Water Extraction
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Citrus Unshiu Peel
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Pulsed Electric Field Treatment
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Electric Field Treatment
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To breathe or not to breathe? Hypoxia after pulsed-electric field treatment reduces the effectiveness of electrochemotherapy in vitro
Bioelectrochemistry
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10.1016/j.bioelechem.2020.107636
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2021
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Vol 137
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pp. 107636
Author(s):
Mantas Šilkūnas
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Mark Bavirša
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Rita Saulė
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Danutė Batiuškaitė
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Gintautas Saulis
Keyword(s):
Electric Field
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Pulsed Electric Field
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Pulsed Electric Field Treatment
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Electric Field Treatment
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Temperature and presence of ethanol affect accumulation of intracellular trehalose in Lactobacillus plantarum WCFS1 upon pulsed electric field treatment
Bioelectrochemistry
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10.1016/j.bioelechem.2020.107680
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2021
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Vol 137
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pp. 107680
Author(s):
E.M.J. Vaessen
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H.A. Kemme
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R.A.H. Timmermans
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M.A.I. Schutyser
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H.M.W. den Besten
Keyword(s):
Electric Field
◽
Lactobacillus Plantarum
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Pulsed Electric Field
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Pulsed Electric Field Treatment
◽
Electric Field Treatment
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