Corrigendum to “Essential oils extraction from Anoectochilus roxburghii using supercritical carbon dioxide and their antioxidant activity [Ind. Crops Prod. 60 (2014) 104–112]”

2015 ◽  
Vol 78 ◽  
pp. 161 ◽  
Author(s):  
Qingsong Shao ◽  
Yanming Deng ◽  
Hongbo Liu ◽  
Ailian Zhang ◽  
Yuqiu Huang ◽  
...  
Keyword(s):  
Carbon Dioxide ◽  
Antioxidant Activity ◽  
Supercritical Carbon Dioxide ◽  
Essential Oils ◽  
Anoectochilus Roxburghii ◽  
Supercritical Carbon

scholarly journals Extraction of essential oils from lime (Citrus latifolia Tanaka) by hydrodistillation and supercritical carbon dioxide

2005 ◽  
Vol 48 (1) ◽  
pp. 155-160 ◽  
Author(s):  
Ana Cristina Atti-Santos ◽  
Marcelo Rossato ◽  
Luciana Atti Serafini ◽  
Eduardo Cassel ◽  
Patrick Moyna
Keyword(s):  
Carbon Dioxide ◽  
Supercritical Carbon Dioxide ◽  
Essential Oils ◽  
Flow Rate ◽  
Plant Material ◽  
Supercritical Extraction ◽  
Extraction Time ◽  
Citrus Latifolia ◽  
Co2 Flow ◽  
Supercritical Carbon

In this work lime essential oils were extracted by hydrodistillation and supercritical carbon dioxide. In the case of hydrodistillation, the parameters evaluated were extraction time and characteristics of the plant material. In supercritical extraction, the parameters evaluated were temperature, pressure, CO2 flow, extraction time and material characteristics. Considering citral content, the best results for hydrodistillation were obtained with a distillation time of 3 hours using whole peels. The best results for supercritical extraction were found using 60ºC, 90 bar, at a CO2 flow rate of 1 mL/ min for 30 minutes using milled peels. The best yields of lime oil were obtained by hydrodistillation (5.45% w/w) and supercritical extraction (7.93% w/w) for milled peels.

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