scholarly journals Fresh Water Production from Atmospheric air: Technology and Innovation Outlook

iScience ◽  
2021 ◽  
pp. 103266
Author(s):  
Robin Peeters ◽  
Hannah Vanderschaeghe ◽  
Jan Rongé ◽  
Johan A. Martens
2018 ◽  
Vol 170 ◽  
pp. 04018 ◽  
Author(s):  
Victor Mironov ◽  
Yuriy Ivanyushin ◽  
Evgeniy Zhernakov ◽  
Dmitriy Mironov

Climatic changes and man-induced environmental load cause to a shortage of drinking quality fresh water. Upon that, fresh water sufficiency is one of the preconditions for quality assurance in adequate living standards as well as for domestic and foreign political stability especially in developing countries. A lot of technologies of fresh drinking water production are known today. Most of them involve significant power consumption and endanger to environment. As a rule these technologies use non-renewable hydrocarbons as power source. The author-developed technology of fresh drinking water obtaining from atmospheric air involves the use of clean renewable energy of the sea. This article bases the method of water production from the air. It is also describes technology implementation energy balance.


2020 ◽  
Vol 171 ◽  
pp. 115054
Author(s):  
Muhsen Al-Hrari ◽  
İlhan Ceylan ◽  
Khaled Nakoa ◽  
Alper Ergün

Author(s):  
Y. Robinson ◽  
C.K. Sivakumar

This study aimed at investigating the effect of wind for double slope solar desalination still. Two double slope solar stills were designed, constructed and experimentally tested their performance depending up on the wind. One experiment carried out with a wind speed of 4m/s and other 3m/s. The results show that the variation in wind affects the fresh water production. Double slope solar desalination still with wind speed 4m/s gives 17.8% higher productivity compare to 3m/s. Keywords: wind, freshwater production, desalination.


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