Antioxidant properties of extracts from a white mutant of the mushroom Hypsizigus marmoreus

Journal of Food Composition and Analysis ◽

10.1016/j.jfca.2007.09.005 ◽

2008 ◽

Vol 21 (2) ◽

pp. 116-124 ◽

Author(s):

Yu-Ling Lee ◽

Shao-Yu Jian ◽

Pei-Ying Lian ◽

Jeng-Leun Mau

Keyword(s):

Antioxidant Properties ◽

White Mutant ◽

Hypsizigus Marmoreus

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Antioxidant properties of various extracts from Hypsizigus marmoreus

Food Chemistry ◽

10.1016/j.foodchem.2006.10.063 ◽

2007 ◽

Vol 104 (1) ◽

pp. 1-9 ◽

Author(s):

Yu-Ling Lee ◽

Ming-Tsung Yen ◽

Jeng-Leun Mau

Keyword(s):

Antioxidant Properties ◽

Hypsizigus Marmoreus

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Antioxidant properties of all-trans-β-carotene/ α-tocopherol mixtures in the induced oxidation of ethyl linoleate

Journal de Chimie Physique ◽

10.1051/jcp/1996931462 ◽

1996 ◽

Vol 93 ◽

pp. 1462-1471

Author(s):

D Perrin ◽

H Eloualja ◽

R Martin

Keyword(s):

Antioxidant Properties ◽

Ethyl Linoleate ◽

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Antioxidant properties of methanol extracts of wild garlics (genus Allium L., sect. Allium)

Planta Medica ◽

10.1055/s-0028-1084119 ◽

2008 ◽

Vol 74 (09) ◽

Author(s):

B Bozin ◽

N Mimica-Dukić ◽

G Anackov ◽

B Zlatkovic ◽

R Igic

Keyword(s):

Antioxidant Properties ◽

Methanol Extracts

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Comparison of the chemical composition, antibacterial and antioxidant properties of Mango peal at three different stages of maturation

Planta Medica ◽

10.1055/s-0033-1351944 ◽

2013 ◽

Vol 79 (13) ◽

Author(s):

A Togola ◽

FK Sissoko ◽

S Diarra ◽

D Diallo

Keyword(s):

Chemical Composition ◽

Antioxidant Properties

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The effect of the tetracyclines over the antioxidant properties of Chilean native honeys

Planta Medica ◽

10.1055/s-0034-1382565 ◽

2014 ◽

Vol 80 (10) ◽

Author(s):

E Mejías ◽

MJ Melo ◽

G Montenegro

Keyword(s):

Antioxidant Properties

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Comparative analysis of the antioxidant properties of Icelandic and Hawaiian lichens

Planta Medica ◽

10.1055/s-0035-1556446 ◽

2015 ◽

Vol 81 (11) ◽

Author(s):

K Hagiwara ◽

PR Wright ◽

NK Tabandera ◽

D Kelman ◽

S Ómarsdóttir ◽

...

Keyword(s):

Comparative Analysis ◽

Antioxidant Properties

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Anti-inflammatory and antioxidant properties of methanol extracts of Hilleria latifolia and Laportea ovalifolia

Planta Medica ◽

10.1055/s-0035-1565689 ◽

2015 ◽

Vol 81 (16) ◽

Author(s):

SO Dapaah ◽

C Agyare ◽

DD Obiri

Keyword(s):

Antioxidant Properties ◽

Methanol Extracts ◽

Anti Inflammatory

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Yields in phenylpropanoids and antioxidant properties of different aqueous extracts of lemon verbena (Lippia citriodora K.)

Planta Medica ◽

10.1055/s-2006-950044 ◽

2006 ◽

Vol 72 (11) ◽

Author(s):

AR Bilia ◽

M Giomi ◽

M Innocenti ◽

FF Vincieri

Keyword(s):

Antioxidant Properties ◽

Aqueous Extracts ◽

Lippia Citriodora ◽

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Antioxidant properties of bakery products with fruit and berry powders

Khleboproducty ◽

10.32462/0235-2508-2018-0-11-48-50 ◽

2018 ◽

Vol 0 (11) ◽

pp. 48-50

Author(s):

L.P. Nilova ◽

Keyword(s):

Antioxidant Properties ◽

Bakery Products

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Assessment of ability to varnish turbine oils

World of OIL Products the Oil Companies Bulletin ◽

10.32758/2071-5951-2020-0-6-28-33 ◽

2020 ◽

Vol 06 ◽

pp. 28-33

Author(s):

I.V. Mitin ◽

◽

I.R. Tatur ◽

K.U. Smirnov ◽

A.M. Suloev ◽

...

Keyword(s):

Antioxidant Properties ◽

Mechanism Of Formation ◽

Critical Situation ◽

Antioxidant Content ◽

Turbine Equipment

The reasons for the formation of varnish deposits of turbine oils are determined. It is shown that the performance of turbine oils is determined by methods of ASTM D7843 (MPC) and ASTM D6971 (RUL) can be assessed, the process of formation of varnish deposits, the level of antioxidant properties, antioxidant content of, amend, and extend the oil change, and to predict critical situation in the operation of turbine equipment. The mechanism of formation of varnish deposits in turbine oils is proposed.

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