Determination of capsaicin in hot peppers (Capsicum spp.) by direct analysis in real time (DART) method
2017 ◽
Vol 35
(2)
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pp. 185
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2010 ◽
Vol 1217
(25)
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pp. 4204-4211
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2017 ◽
Vol 40
(24)
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pp. 4857-4864
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2017 ◽
Vol 1496
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pp. 37-44
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