Gut inflammation exacerbates hepatic injury in the high-fat diet induced NAFLD mouse: Attention to the gut-vascular barrier dysfunction

Life Sciences ◽  
2018 ◽  
Vol 209 ◽  
pp. 157-166 ◽  
Author(s):  
Chunwei Cheng ◽  
Jun Tan ◽  
Wei Qian ◽  
Lei Zhang ◽  
Xiaohua Hou
Keyword(s):  
High Fat Diet ◽  
Hepatic Injury ◽  
High Fat ◽  
Barrier Dysfunction ◽  
Gut Inflammation

Gut inflammation exacerbates hepatic injury in C57BL/6J mice via gut-vascular barrier dysfunction with high-fat-incorporated meat protein diets

2020 ◽  
Vol 11 (10) ◽  
pp. 9168-9176
Author(s):  
Muzahir Hussain ◽  
Muhammad Umair Ijaz ◽  
Muhammad Ijaz Ahmad ◽  
Iftikhar Ali Khan ◽  
Syed Umar Farooq Bukhary ◽  
...  
Keyword(s):  
Human Health ◽  
Hepatic Injury ◽  
High Fat ◽  
Barrier Dysfunction ◽  
Gut Inflammation ◽  
Meat Protein ◽  
Protein Diets

Meat and its derivatives provide nutrients essential for human health.

A new model of synergistic effects of alcohol and high-fat diet on hepatic injury

2010 ◽  
Vol 48 (01) ◽  
Author(s):  
E Gäbele ◽  
K Dostert ◽  
C Dorn ◽  
C Hellerbrand
Keyword(s):  
High Fat Diet ◽  
Hepatic Injury ◽  
Synergistic Effects ◽  
High Fat ◽  
New Model

The ameliorative effect of the Pyracantha fortuneana (Maxim.) H. L. Li extract on intestinal barrier dysfunction through modulating glycolipid digestion and gut microbiota in high fat diet-fed rats

2019 ◽  
Vol 10 (10) ◽  
pp. 6517-6532 ◽  
Author(s):  
Hang Xu ◽  
Chunfang Zhao ◽  
Yutian Li ◽  
Ruiyu Liu ◽  
Mingzhang Ao ◽  
...  
Keyword(s):  
Gut Microbiota ◽  
High Fat Diet ◽  
Intestinal Barrier ◽  
High Fat ◽  
Barrier Dysfunction ◽  
Fruit Extract ◽  
Intestinal Barrier Dysfunction ◽  
Beneficial Effects ◽  
Obese Rats ◽  
Ameliorative Effect

Pyracantha fortuneana fruit extract (PFE) exhibits beneficial effects on IBF in association with the modulation of glycolipid digestion and gut microbiota in HFD-fed obese rats.

Selenium-enriched Bifidobacterium longum protected alcohol and high fat diet induced hepatic injury in mice

2020 ◽  
Vol 18 (3) ◽  
pp. 169-177
Author(s):  
Hong-Wei YI ◽  
Xiao-Xiao ZHU ◽  
Xiao-Li HUANG ◽  
Yu-Zhu LAI ◽  
Yue TANG
Keyword(s):  
High Fat Diet ◽  
Hepatic Injury ◽  
Bifidobacterium Longum ◽  
High Fat

Pediococcus pentosaceus PP04 improves high-fat diet induced liver injury by modulation of gut inflammation and intestinal microbiota in C57BL/6N mice

2021 ◽  
Author(s):  
Yu Wang ◽  
Yuan Tian ◽  
Nan Zhang ◽  
Xia Li ◽  
Xiujuan Wang ◽  
...  
Keyword(s):  
Liver Injury ◽  
Intestinal Microbiota ◽  
High Fat Diet ◽  
High Fat ◽  
Gut Inflammation ◽  
Pediococcus Pentosaceus

Abstract: In this study, Pediococcus pentococcus PP04 (PP04) isolated from the Northeast pickled cabbage was given to C57BL/6N mice for eight weeks, which aimed to investigate the ameliorative effects of...

Polysaccharide from Rosa roxburghii Tratt fruit attenuates high-fat diet-induced intestinal barrier dysfunction and inflammation in mice by modulating gut microbiota

2022 ◽  
Author(s):  
Lei Wang ◽  
Pan Zhang ◽  
Chao Li ◽  
Fei Xu ◽  
Jie Chen
Keyword(s):  
Colorectal Cancer ◽  
High Fat Diet ◽  
Inflammatory Diseases ◽  
Intestinal Barrier ◽  
High Fat ◽  
Barrier Dysfunction ◽  
Effective Agent ◽  
Colonic Inflammation ◽  
Rosa Roxburghii Tratt ◽  
Rosa Roxburghii

Obesity-induced colonic inflammation-stimulated colitis is one of the main causes of colorectal cancer. Dietary polysaccharides are considered an effective agent for relieving obesity-induced inflammatory diseases such as diabetes and colitis....

High-fat diet stimulates the gut pathogenic microbiota and maintains hepatic injury in antibiotic-treated rats

2018 ◽  
Vol 64 (1) ◽  
pp. 103 ◽  
Author(s):  
Sooad Al-Daihan ◽  
Abir Ben Bacha ◽  
Abeer M Al-Dbass ◽  
Mona Awad Alonazi ◽  
Ramesa Shafi Bhat
Keyword(s):  
High Fat Diet ◽  
Hepatic Injury ◽  
High Fat
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