Buffalo milk protein concentrate 60: effect of skim milk heat treatment on its reconstitutability and functionality
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2019 ◽
Vol 56
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pp. 1462-1472
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Vol 99
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2021 ◽
Vol 10
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pp. e577101523028
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Vol 55
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pp. 3526-3537
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Vol 101
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pp. 6799-6813
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1998 ◽
Vol 51
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pp. 65-71
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