Starch accumulation in bean fruit pericarp is mediated by the differentiation of chloroplasts into amyloplasts

Plant Science ◽  
2021 ◽  
pp. 111163
Author(s):  
Raymundo Belmont ◽  
Lilia Bernal ◽  
Daniel Padilla-Chacón ◽  
Patricia Coello ◽  
Eleazar Martínez-Barajas
2016 ◽  
Vol 14 (2) ◽  
pp. 287-293
Author(s):  
Nguyễn Văn Đoài ◽  
Nguyễn Minh Hồng ◽  
Lê Thu Ngọc ◽  
Nguyễn Thị Thơm ◽  
Nguyễn Đình Trọng ◽  
...  

The AGPase (ADP-Glucose pyrophosphorylase) is one of the ubiquitous enzymes catalyzing the first step in starch biosynthesis. It plays an important role in regulation and adjusts the speed of the entire cycle of glycogen biosynthesis in bacteria and starch in plants. In higher plants, it is a heterotetramer and tetrameric enzyme consisting two large subunits (AGPL) and two small subunits (AGPS) and encoded by two genes. In this paper, both AGPS and AGPL genes were sucessfully isolated from cassava varieties KM140 and deposited in Genbank with accession numbers KU243124 (AGPS) and KU243122 (AGPL), these two genes were fused with P2a and inserted into plant expression vector pBI121 under the control of 35S promoter. The efficient of this construct was tested in transgenic N. tabacum. The presence and expression of AGPS and AGPL in transgenic plants were confirmed by PCR and Western hybridization. The starch content was quantified by the Anthrone method. Transgenic plant analysis indicated that that two targeted genes were expressed simultaneously in several transgenic tobacco lines under the control of CaMV 35S promoter.  The starch contents in 4 analyzed tobacco transgenic lines displays the increase 13-116%  compared to WT plants. These results indicated that the co-expression of AGPS and AGPL is one of effective strategies for enhanced starch production in plant. These results can provide a foundation for developing other genetically modified crops to increase starch accumulation capacity.


Root Research ◽  
2012 ◽  
Vol 21 (2) ◽  
pp. 39-43 ◽  
Author(s):  
Akimasa Nakano ◽  
Ryo Matsuda ◽  
Masahumi Johkan ◽  
Katsumi Suzuki ◽  
Donghyuk Ahn ◽  
...  

2017 ◽  
Vol 43 (4) ◽  
pp. 473 ◽  
Author(s):  
Yan-Hua XIAO ◽  
Xin-Long CHEN ◽  
Dan DU ◽  
Ya-Di XING ◽  
Tian-Quan ZHANG ◽  
...  

HortScience ◽  
1994 ◽  
Vol 29 (5) ◽  
pp. 448d-448
Author(s):  
Bruce D. Whitaker

A previous study of lipids from pericarp tissue of tomato fruit ranging from mature-green to red-ripe showed a large increase in total sterols accompanied by dramatic changes in sterol composition and conjugation with ripening. This study was conducted to determine whether similar changes occur in microsomal membranes derived from tomato fruit pericarp. Acylated steryl glycoside (ASG), the predominant steryl lipid, declined during ripening, with increases in steryl glycoside (SG) and free sterol (FS). Only minor changes in fatty acid composition were associated with the drop in ASG. The stigmasterol:sitosterol ratio increased throughout ripening, but much more in Fs than in SG or ASG. The ratio of FS to phospholipid (PL) increased with ripening. However, FS was never greater than 10 percent of the total membrane sterol (TMS), and TMS:PL actually declined over the middle stages of ripening. It is not known why tomato tissues maintain such high levels of ASG and SG, but sterol conjugation is thought to regulate the physical properties of cell membranes.


Crop Science ◽  
1978 ◽  
Vol 18 (1) ◽  
pp. 155-157 ◽  
Author(s):  
M. W. Adams ◽  
J. V. Wiersma ◽  
Julio Salazar
Keyword(s):  

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Fuqiang Li ◽  
Haoliang Deng ◽  
Yucai Wang ◽  
Xuan Li ◽  
Xietian Chen ◽  
...  

AbstractThe effects of the amount and timing of regulated deficit drip irrigation under plastic film on potato (‘Qingshu 168’) growth, photosynthesis, yield, water use efficiency, and quality were examined from 2017 to 2019 in cold and arid northwestern China. In the four stages of potato growth (seedling, tuber initiation, tuber bulking, starch accumulation), eight treatments were designed, with a mild deficit was in treatments WD1 (seedling), WD2 (tuber initiation), WD3 (tuber bulking), and WD4 (starch accumulation); and a moderate deficit in WD5 (seedling), WD6 (tuber initiation), WD7 (tuber bulking), and WD8 (starch accumulation). The net photosynthetic rate, stomatal conductance, and transpiration rate decreased significantly under water deficit in the tuber formation and starch accumulation stages. Although water deficit reduced potato yields, a mild deficit in the seedling stage resulted in the highest yield and water use efficiency at 43,961.91 kg ha−1 and 8.67 kg m−3, respectively. The highest overall quality was in potatoes subjected to mild and moderate water deficit in the seedling stage. Principal component analysis identified mild water stress in the seedling stage as the optimum regulated deficit irrigation regime. The results of this study provide theoretical and technical references for efficient water-saving cultivation and industrialization of potato in northwestern China.


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