Nutritional status, food intake and cardiovascular disease risk in individuals with schizophrenia in southern Brazil: A case–control study
2014 ◽
Vol 7
(2)
◽
pp. 72-79
2015 ◽
Vol 72
(5)
◽
pp. AB5
Keyword(s):
Keyword(s):
Keyword(s):
Keyword(s):