scholarly journals Rapid Decrease of Secretory Immunoglobulin A Serum Levels in Extrahepatic Obstructive Jaundice After Surgical Relief of the Bile Duct Obstruction

1982 ◽  
Vol 83 (4) ◽  
pp. 946
Author(s):  
E. Cuadrado ◽  
J.I. Arenas ◽  
P. Echaniz ◽  
M. Garcia Gonzalez ◽  
A. Damiano
HPB Surgery ◽  
1991 ◽  
Vol 5 (1) ◽  
pp. 35-48 ◽  
Author(s):  
R. N. Younes ◽  
N. A. Vydelingum ◽  
P. Derooij ◽  
F. Scognamiglio ◽  
L. Andrade ◽  
...  

We examined the effect of prolonged bile duct obstruction, and subsequent biliary decompression, on biochemical and metabolic parameters, using a reversible jaundice model in male Fischer 344 rats. The animals were studied after biliary obstruction for varying periods (4 days, one week, and two weeks) and following decompression. They were sacrificed one or two weeks following decompression. All the rats were compared to sham operated, pair-fed, controls. Obstructive jaundice rapidly increased bilirubin, liver enzymes, serum free fatty acid, and triglyceride levels. Glucose levels were significantly decreased in the jaundice rats compared to their pair-fed controls. Only after two weeks of jaundice was significant hypoalbuminemia observed. Following decompression, all biochemical and metabolic values gradually returned to normal levels, except for albumin. Hypoalbuminemia was not reversed within the two-week post-decompression period. The rats jaundiced for two weeks had significantly higher mortality, compared to the other groups. We conclude that prolonged jaundice adversely affects the metabolic capacity of the rats, with albumin concentration being markedly decreased, and that biliary decompression could not reverse completely all the alterations seen with cholestasis, especially following two weeks of bile duct obstruction.


HPB ◽  
2018 ◽  
Vol 20 ◽  
pp. S838-S839
Author(s):  
P. Limani ◽  
E. Simoneau ◽  
D. Vicente ◽  
E.M. Arvide ◽  
Y.S. Chun ◽  
...  

Hepatology ◽  
1984 ◽  
Vol 4 (6) ◽  
pp. 1173-1183 ◽  
Author(s):  
Albert L. Jones ◽  
Gary T. Hradek ◽  
Douglas L. Schmucker ◽  
Brian J. Underdown

1998 ◽  
Vol 114 ◽  
pp. A459
Author(s):  
L. Frulloni ◽  
M. Negri ◽  
M. Zanini ◽  
P. Bovo ◽  
S. Brunelli ◽  
...  

World Science ◽  
2018 ◽  
Vol 2 (8(36)) ◽  
pp. 8-10
Author(s):  
Бабік І. В.

Secretory immunoglobulin A (sIgA) is often characterized as a component of the immune systems “first-line of defense” against pathogenic microorganisms, viruses, and bacteria. A lower concentration of sIgA in saliva has been conceptualized as a risk factor for upper respiratory infection in children. Also, individual differences in sIgA levels in response to infection have been identified as potential risk factors. No gender differences in SIgA levels have been reported. sIgA in saliva is not directly related to serum levels of sIgA.


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