A role for capital markets in natural disasters: a piece of the food security puzzle

Food Policy ◽  
2000 ◽  
Vol 25 (3) ◽  
pp. 365-378 ◽  
Author(s):  
Jerry R Skees
Keyword(s):  
Food Security ◽  
Natural Disasters ◽  
Capital Markets

China will push for greater self-reliance in food

2022 ◽  
Keyword(s):  
Food Security ◽  
Natural Disasters ◽  
Food Waste ◽  
Animal Feed ◽  
Labour Force ◽  
Arable Land ◽  
Xi Jinping ◽  
Content Type ◽  
Environmental Threats ◽  
Self Reliance

Significance President Xi Jinping last year called for "a sense of crisis about food security”. Behind such statements lies an awareness of environmental threats and natural disasters, a shrinking and ageing farm labour force, shortages of water and arable land, and food waste on an enormous scale. Impacts China cannot avoid dependence on imports of animal feed as its population's demand for meat rises further. Beijing will make greater efforts to diversify foreign sources of feed imports. China is immutably locked into overseas dependence for soybeans, and potentially maize and barley, too.

scholarly journals The impact of climate change and natural disasters on food security in Indonesia: lessons learned on preserving forests sustainability

2021 ◽  
Vol 886 (1) ◽  
pp. 012090
Author(s):  
L R E Malau ◽  
A T Darhyati ◽  
Suharno
Keyword(s):  
Climate Change ◽  
Food Security ◽  
Natural Disasters ◽  
Food Prices ◽  
Lessons Learned ◽  
Food Distribution ◽  
Forest Conversion ◽  
Impact Of Climate Change ◽  
The Impact ◽  
Impacts Of Climate Change

Abstract Food security is one of the main goals in achieving the Sustainable Development Goal’s (SDG’s). Food security, natural disasters, and climate change are thought to be interrelated. Climate change contributes to natural disasters such as floods, landslides, drought, land and forest fires, resulting in reduced food production, increased food prices, and disrupted access to food distribution. Ultimately, the impacts of climate change and natural disasters are one of the main causes of hunger and affect all dimensions of food security. This study aimed to analyze the impact of climate change, natural disasters, and other determinants on food security in Indonesia using the Tobit regression. The data used was from 33 provinces in 2010-2018. Climate change was proxied by rainfall, while natural disasters were proxied by the frequency of natural disasters and facility damage due to disasters. The results showed that food crop production, GRDP per capita, and the average years of schooling had a significant effect on increasing food security. Meanwhile, rainfall and deforestation had a significant effect on reducing food security. On the other hand, although not significant, the frequency and damage to facilities due to natural disasters harms food security. The results of this study confirmed the importance of preserving forest biodiversity as an effort to achieve food security as seen from the negative effects of rainfall and deforestation on food security. In this case, deforestation was one of the contributors to climate change which in turn had an impact on the intensity of natural disasters. To achieve food security for the achievement of the SDGs, policies to reduce deforestation or forest conversion need attention as one of the efforts to mitigate the impacts of climate change and natural disasters.

scholarly journals Regional disaster risk management strategies for food security: Probing Southern African Development Community channels for influencing national policy

2018 ◽  
Vol 10 (1) ◽  
Author(s):  
Happy M. Tirivangasi
Keyword(s):  
Climate Change ◽  
Sustainable Development ◽  
Risk Management ◽  
Food Security ◽  
Food Insecurity ◽  
Natural Disasters ◽  
Southern Africa ◽  
Management Strategies ◽  
Disaster Risk ◽  
Risk Management Strategies

Natural disasters and food insecurity are directly interconnected. Climate change related hazards such as floods, hurricanes, tsunamis, droughts and other risks can weaken food security and severely impact agricultural activities. Consequently, this has an impact on market access, trade, food supply, reduced income, increased food prices, decreased farm income and employment. Natural disasters create poverty, which in turn increases the prevalence of food insecurity and malnutrition. It is clear that disasters put food security at risk. The poorest people in the community are affected by food insecurity and disasters; hence, there is a need to be prepared as well as be in a position to manage disasters. Without serious efforts to address them, the risks of disasters will become an increasingly serious obstacle to sustainable development and the achievement of sustainable development goals, particularly goal number 2 ‘end hunger, achieve food security and improved nutrition and promote sustainable agriculture’. In recent years, countries in southern Africa have experienced an increase in the frequency, magnitude and impact of climate change–related hazards such as droughts, veld fire, depleting water resources and flood events. This research aims to reveal Southern African Development Community disaster risk management strategies for food security to see how they an influence and shape policy at the national level in southern Africa. Sustainable Livelihood approach was adopted as the main theoretical framework for the study. The qualitative Analysis is based largely on data from databases such as national reports, regional reports and empirical findings on the disaster management–sustainable development nexus.

scholarly journals Impact of Climate on Food Security in Mainland China: A New Perspective Based on Characteristics of Major Agricultural Natural Disasters and Grain Loss

2019 ◽  
Vol 11 (3) ◽  
pp. 869 ◽  
Author(s):  
Jingpeng Guo ◽  
Kebiao Mao ◽  
Yinghui Zhao ◽  
Zhong Lu ◽  
Lu Xiaoping
Keyword(s):  
Food Security ◽  
Low Temperature ◽  
Natural Disasters ◽  
Natural Disaster ◽  
Mainland China ◽  
Intensity Index ◽  
Mk Test ◽  
Geographical Regions ◽  
Spatio Temporal ◽  
Grain Losses

Under the background of global warming, China has experienced frequent natural disasters that have seriously affected grain production in recent decades. Based on historical documents from 1978-2014, we explored the spatio-temporal variation of five major kinds of natural disasters and grain losses in China using statistical techniques: the Mann-Kendall (MK) test, social network analysis (SNA), and geographic information system (GIS) tools. The disaster intensity index (Q) clearly showed the variation of natural disasters; all of China experienced a significant increasing trend at an annual scale, reaching its peak (27.77%) in 2000. The step change points in floods, droughts, hail, and low-temperature events began to occur in 1983, 1988, 1988, 1992, respectively, while no obvious trend was detected for typhoon activity from 2001 to 2014. Drought and flood were the most serious types of disaster over the last four decades, accounting for more than 50% of total grain losses. Eight major provinces were identified with severe grain losses: Heilongjiang, Shandong, Henan, Hebei, Anhui, Sichuan, Jiangsu, Hunan, and Hubei. Five studied natural disaster types were identified throughout the seven physical geographical regions. Spatial distribution for the different disaster types showed significant geographical distribution characteristics. Natural disasters gradually became more diverse from north to south. Droughts, hail, and low-temperature disasters were randomly distributed throughout China; flood and typhoon disasters exhibited significant spatial auto-correlation and clustering patterns. Finally, in accordance with the intensity of natural disaster, the annual grain losses at the provincial scale initially increased (ranging from 0.14 million to 3.26 million tonnes in 1978-2000), and then decreased after 2000 (ranging from 3.26 million to 1.58 million tonnes in 2000-2014). The center of gravity of grain losses gradually moved northward. These results emphasize that developing different strategies for disaster prevention and mitigation programs in the major grain producing areas (e.g., Heilongjiang, Shandong, and Henan) are critical and important to China's food security.

The Elusive Goal of Global Food Security

2018 ◽  
Vol 117 (795) ◽  
pp. 3-9
Author(s):  
Rosamond L. Naylor
Keyword(s):  
Food Security ◽  
Natural Disasters ◽  
Global Food Security ◽  
Civil Conflicts ◽  
Extreme Climate Events ◽  
Extreme Climate ◽  
Food Needs ◽  
Climate Events ◽  
Global Food ◽  
Human Displacement

What will it take to meet the global food needs of up to 10 billion people by midcentury in the midst of expanding civil conflicts, human displacement, extreme climate events, and other natural disasters?

scholarly journals Optimasi K-Klasterisasi Ketahanan Pangan Kabupaten Jember Menggunakan Metode Elbow

2021 ◽  
Vol 6 (3) ◽  
pp. 136
Author(s):  
Aski Widdatul Fuadah ◽  
Fajrin Nurman Arifin ◽  
Oktalia Juwita
Keyword(s):  
Food Security ◽  
Food Insecurity ◽  
Natural Disasters ◽  
Natural Disaster ◽  
Number Of Clusters ◽  
K Value ◽  
Productive Life ◽  
Data Grouping ◽  
The Right

Clustering is a process of grouping data based on similarities or similarities with other members in a group. Food security is the condition of a country to provide food for individuals, which does not conflict with beliefs, religion and culture and leads a healthy, active and productive life. Food instability and food insecurity can be caused by many factors, one of which is natural disasters. In 2020, Jember Regency experienced 121 natural disasters. Determination of the optimal K value is done to get the right number of group divisions from the clustering process, in this case using the elbow method. The data used in the clustering process are sub-districts in Jember Regency using transient attributes or natural disaster events. Based on the results of sub-district data grouping from the number of clusters k=1 to k=10, the optimal k value was found at the value of k = 4 with the SSE (Sum of Square Error) value = 24,809.

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