The effects of temperature and oxygen partial pressure on the rate of oxygen consumption of the high-shore rock pool copepod Tigriopus brevicornis

Author(s):  
Rob McAllen ◽  
Alan C. Taylor ◽  
John Davenport
1989 ◽  
Vol 94 (3) ◽  
pp. 567-590 ◽  
Author(s):  
D S Loiselle

The rate of oxygen consumption of isolated, Langendorff-circulated, saline-perfused hearts of guinea pigs, rats, and rabbits was measured using the classical Fick Principle method. The heart was suspended in a glass chamber the oxygen partial pressure, PO2, of which could be varied. The measured rate of oxygen consumption was found to vary inversely with the ambient (heart chamber) PO2. This result prevailed whether the chamber was filled with air, saline, or oil, and whether the pericardium was present or the heart was wrapped in Saran. The effect varied inversely with heart size both within and across species. It is concluded that the epicardial surface is permeable to oxygen which will diffuse either into or out of the heart as the PO2 gradient dictates. In either case the classically measured rate of oxygen consumption will be in error. The error can be large in studies of cardiac basal metabolism. A simple model is developed to describe the observed rate of oxygen consumption as classically measured. The measured rate is partitioned into two components: the true rate of oxygen consumption of the heart, and the rate of loss of oxygen by diffusive exchange across the epicardial surface. The latter component is proportional to the gradient of oxygen partial pressure from myocardium to environment and to the diffusive oxygen conductance of myocardial tissue. Application of the model allows the true rate of oxygen consumption of the heart to be recovered from measured values which may be considerably in error.


1964 ◽  
Vol 42 (3) ◽  
pp. 355-366 ◽  
Author(s):  
F. W. H. Beamish

Standard oxygen consumption was determined in relation to various partial pressures of oxygen for eastern brook trout at 10° and 15 °C, and for carp and goldfish at 10° and 20 °C. Two conditions of oxygen acclimation were compared. In one case acclimation was to air saturation while in the other acclimation was to each of the partial pressures of oxygen applied.Down to a partial pressure of oxygen of approximately 80 mm Hg, standard oxygen uptake remained approximately constant, and further, the rates for the two differently acclimated groups were about equal. Below 80 mm Hg the standard rate first increased to a maximum and then, with a further reduction in the partial pressure, decreased. Below 80 mm Hg the standard rate of oxygen consumption was in all cases less for the fish acclimated to the low level of oxygen than for those acclimated to air saturation.Comparison of standard and active values suggests that the increase in standard rate of oxygen uptake in response to low oxygen does not reach the active level as suggested earlier by Fry (1947). The suggestion is made that a fraction of standard metabolism is derived anaerobically in low levels of oxygen. Further, it appears that acclimation to a low level of oxygen enhances the anaerobic fraction of standard metabolism.


1967 ◽  
Vol 45 (11) ◽  
pp. 1763-1771 ◽  
Author(s):  
Jane C. Roberts ◽  
Robert E. Smith

The effects of temperature in vitro upon metabolic rates of homogenates of brown fat and liver from control and cold-acclimated rats have been examined over the range 10–37 °C. At all temperatures, brown adipose tissue exhibits a higher rate of oxygen consumption [Formula: see text] than does liver, α-ketoglutarate being used as substrate. At 10 °C, brown adipose tissue retains a larger percentage (36–38%) of its 37 °C metabolic rate than does liver (22–24%).Q10 values and energies of activation (Ea) have been determined and compared with other data reported for these tissues. At 20 °C, breaks appear in the Arrhenius plots for liver from both control and cold-acclimated rats and also for brown fat from control rats, but not for the brown fat from cold-acclimated rats. Thus brown adipose tissue from cold-acclimated rats retains relatively higher levels of respiration at temperatures below the 20 °C breaking point than does brown fat from control rats.In view of previously reported cold-induced increases in mass, vascularity, and [Formula: see text] of brown fat, this decreased temperature sensitivity in the cold-acclimated rats appears wholly consonant with the adaptive behavior of brown fat in its role as a thermogenic effector.


1964 ◽  
Vol 42 (5) ◽  
pp. 847-856 ◽  
Author(s):  
F. W. H. Beamish

Oxygen consumption was determined in relation to spontaneous activity and standard metabolism estimated by extrapolating the values to zero activity, Standard oxygen consumption was determined in relation to different partial pressures of carbon dioxide and oxygen for brook trout. Salvelinus fontinalis (Mitchill), at 10 °C, and carp, Cyprinus carpio Linnaeus, at 25 °C. In general, at each partial pressure of oxygen applied, standard oxygen consumption did not change significantly over the range of partial pressures of carbon dioxide followed. The relation for brook trout operated on a level characteristic of the partial pressure of oxygen. Although the effect of different levels of oxygen was not established for carp at 25 °C, it is presumed that the relation operated also in that species in a similar way.Acclimation to the different levels of carbon dioxide and oxygen to be tested was examined and, ordinarily, found not to change significantly the standard rate of oxygen consumption.


2004 ◽  
Vol 16 (2) ◽  
pp. 199 ◽  
Author(s):  
A.S. Lopes ◽  
L.D.M. Ottosen ◽  
T. Greve ◽  
H. Callesen

Experiments were performed to study oxygen and temperature conditions experienced by embryos during routine in vitro production (IVP) (Exp. 1) and to evaluate oxygen consumption of single embryos as a viability indicator (Exp. 2). In both experiments, bovine IVP embryos were used (Holm et al. 1999, Theriogenology 52: 683–700), and a combined oxygen-temperature microsensor (tip diameter approx. 50μm) was used to attain oxygen partial pressure gradients and temperature profiles. In Exp. 1, 4-well dishes with in vitro culture (IVC) medium (400-μL or 50-μL droplets) covered with 400μL oil were taken from the incubator (5% CO2 , 5% O2 , 90% N) and measured under atmospheric air conditions at room temperature (24–25°C). The profiles were determined over 2min, starting 2min after the dishes were taken out of the incubator. The 400μL medium was measured from the top layer and gradually 3/4 down into the well (seven replicates). The oxygen partial pressure decreased from 21.0±0.66% O2 at the top layer to 15.0±1.6% O2 at the bottom layer, while the average temperature increased from 27.2±3.0°C to 31.7±0.7°C. In the 50-μL droplets, the profiles were obtained in the middle of the droplet (five replicates). The oxygen partial pressure was 17.1±2.44% O2 and the temperature 31.0±1.11°C. Consequently, routine handling of culture dishes outside the incubator seems to have a strong influence on both temperature and oxygen conditions. In Exp. 2, Day 3 and Day 7 embryos were evaluated morphologically before being loaded consecutively into one of the holes in a measuring block developed for this purpose. The block was previously covered with 40mL IVC medium before being incubated for 3 days under 5% CO2 , 95% N (38.5°C, 100% humidity). The oxygen consumption of each embryo was measured from 75±5min after removal from the incubator. Each measurement lasted approx. 5min, was repeated three times for each embryo, and was performed under atmospheric conditions on a warming stage held at 37±1°C. The average oxygen consumption by Day 3 embryos was 0.25±0.14nL/embryo/h (n=20), and no clear relation between respiration rate and embryo morphology could be demonstrated. For Day 7 embryos, the average oxygen consumption was 0.90±0.56nL/embryo/h (n=22), and this varied according to their morphological quality (1.17±0.70 (n=7), 0.98±0.49 (n=6) and 0.46±0.38 (n=9) nL/embryo/h for good, fair and poor quality embryos, respectively). In conclusion, this study illustrated the changes in O2 partial pressure that embryos can temporarily be exposed to under routine handling, even for rapid procedures such as cleavage inspection. The results also show that respiration rate is lower in Day 3 than in Day 7 embryos. Furthermore, oxygen consumption values of Day 7 embryos seem to be in agreement with the morphological embryo quality, supporting the idea that oxygen consumption can be a valuable parameter for the evaluation of embryo viability.


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