Development of an in vitro Caco-2 cell model system to measure iron availability from foods and meals
2010 ◽
Vol 69
(OCE1)
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1997 ◽
Vol 379
(1)
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pp. S25
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2003 ◽
Vol 272
(1-2)
◽
pp. 125-134
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2010 ◽
Vol 43
(3)
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pp. 753-760
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2010 ◽
Vol 58
(6)
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pp. 3833-3839
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1986 ◽
pp. 31-41
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2002 ◽
Vol 50
(23)
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pp. 6935-6938
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2005 ◽
Vol 5
(10)
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pp. 1507-1518
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