World Food and Nutrition Study: The Potential Contributions of Research. World Food and Nutrition Study Steering Committee, Commission on International Relations, National Research Council. National Academy of Sciences, Washington, D.C.: xxvi + 193 pp., 22.5 × 15 × 1.5 cm, paperbound $6.75, 1977.
1964 ◽
Vol 248
(6)
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pp. 739
1964 ◽
Vol 48
(5)
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pp. 1113-1128
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