Water Switched Reversible Thermochromism in Organic Salt of Sulfonated Anil

Author(s):  
Arshid A. Ganie ◽  
Aijaz A. Dar
Author(s):  
Amr Elattar ◽  
Hiroo Suzuki ◽  
Ryuji Mishima ◽  
Kodai Nakao ◽  
Hiromi Ota ◽  
...  

Facile synthesis of single crystal of two-dimensional mixed-halide copper-based perovskites with tunable band gaps and their capability of exfoliation and reversible thermochromism.


2017 ◽  
Vol 4 (9) ◽  
pp. 1700132 ◽  
Author(s):  
Adam A. L. Michalchuk ◽  
Ivan A. Tumanov ◽  
Sumit Konar ◽  
Simon A. J. Kimber ◽  
Colin R. Pulham ◽  
...  

2000 ◽  
Vol 71 (1) ◽  
pp. 111-117 ◽  
Author(s):  
M. Marchetti ◽  
M. Tassinari ◽  
S. Marchetti

AbstractWhen compared with other menadione derivatives such as menadione sodium bisulphite (MSB), menadione nicotinamide bisulphite (MNB), an organic salt combining menadione and nicotinamide, shows better stability towards physical and chemical factors once it is added to pre-mixes or foods. The present work evaluates the bioavailability of the two vitamins present in this compound and toxicity in the pig. To assess vitamin bioavailability, pigs were given small amounts of food containing MNB or equivalent amounts of MSB and nicotinamide in the free form. Menadione and nicotinamide concentrations in blood samples drawn at set times after the diets were given did not reveal any significant differences between the two modes of administration. Haematic levels of both vitamins in animals receiving MNB, or MSB and nicotinamide, were after 2, 4, 8 and 12 h higher (P < 0·001) than those of untreated animals. The tolerance level to MNB was evaluated in pigs given diets containing graded amounts of MNB (100, 500, 2500 mg/kg) for 28 days. No significant (P > 0·05) differences were recorded in live weight, food intake and gain/food ratio in pigs given these diets when compared with those given an unsupplemented diet. Haemoglobin and bilirubin levels did not differ between animals given various amounts of MNB and control animals. Plasma aspartate aminotransferase (AST) and alanine aminotransferase (ALT) activities in pigs given 100 mg/kg of MNB did not show significant differences when compared with those observed in pigs given an unsupplemented control diet. In pigs on the diets supplemented with 500 and 2500 mg/kg of MNB there was a significant increase in the two enzymatic activities as compared with controls (P < 0·001 and P < 0·01). In the case of ALT this had disappeared by 28 weeks. MNB is a good source of vitamin K for the pig and does not appear to have any adverse effects, even when administered at levels higher than those normally used in pig food supplementation.


2013 ◽  
Vol 125 (50) ◽  
pp. 13346-13346
Author(s):  
Javier Martí-Rujas ◽  
Lorenzo Meazza ◽  
Gin Keat Lim ◽  
Giancarlo Terraneo ◽  
Tullio Pilati ◽  
...  
Keyword(s):  

2012 ◽  
Vol 18 (26) ◽  
pp. 8057-8063 ◽  
Author(s):  
Pathik Sahoo ◽  
Ravish Sankolli ◽  
Hee-Young Lee ◽  
Srinivasa R. Raghavan ◽  
Parthasarathi Dastidar

2017 ◽  
Vol 129 (40) ◽  
pp. 12408-12412
Author(s):  
Belén Nieto-Ortega ◽  
Julia Villalva ◽  
Mariano Vera-Hidalgo ◽  
Luisa Ruiz-González ◽  
Enrique Burzurí ◽  
...  

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