scholarly journals Author Correction: Soft fibrin gels promote selection and growth of tumorigenic cells

2021 ◽  
Author(s):  
Jing Liu ◽  
Youhua Tan ◽  
Huafeng Zhang ◽  
Yi Zhang ◽  
Pingwei Xu ◽  
...  
2012 ◽  
Vol 11 (8) ◽  
pp. 734-741 ◽  
Author(s):  
Jing Liu ◽  
Youhua Tan ◽  
Huafeng Zhang ◽  
Yi Zhang ◽  
Pingwei Xu ◽  
...  

1989 ◽  
Vol 62 (04) ◽  
pp. 1057-1061 ◽  
Author(s):  
Marcus E Carr ◽  
Patrick L Powers

SummaryThis study was performed to quantitate the impact of several glycosaminoglycans (GAG) on fibrin assembly and structure. Gel formation was monitored as the increase in optical density at 633 nm subsequent to thrombin (2 NIH u/ml) or atroxin (0.10 mg/ml) addition to solutions of buffered fibrinogen (1 mg/ml) or plasma. Gel absorbance was measured as a function of wavelength (400 to 800 nm) and gel fiber diameter and mass/length ratio (μ) were calculated. Chondroitin sulfate A (CSA)shortened the lag phase, enhanced the maximal rate of turbidity increase, and increased the final gel turbidity of fibrin gels formed by thrombin or atroxin. CSA (16 mg/ml) increased fiber μ from 1.3 to 3.1 × 1013 dalton/cm and fiber radius from 6.0 to 8.6 × 10-6 cm in thrombin-induced gels. μ increased from 0.7 to 2.7 × 1013 dalton/cm and fiber radius from 4 to 7.8 × 10-6 cm for atroxin-induced gels. Above 16 mg/ml, CSA caused fibrinogen precipitation in purified solutions but not in plasma. CSA inhibited thrombin-induced plasma clotting of plasma but effects in atroxin-mediated plasma gels paralleled those seen in purified solutions. Chondroitin sulfate B (CSB)-induced changes in fibrin were similar but slightly less dramatic than those seen with CSA. μ increased from 0.9 to 2.0 × 1013 dalton/cm for thrombin-induced fibrin gels and from 0.8 to 2.3 × 1013 dalton/cm for atroxininduced gels. Low molecular weight heparin (Mr = 5100) slowed fibrin assembly and reduced fiber size by 50% in thrombininduced gels. Changes in μ of atroxin-induced gels were much less pronounced (<20%). This study documents pronounced GAGinduced changes in fibrin structure which vary with GAG species and may mediate significant physiologic functions.


Molecules ◽  
2021 ◽  
Vol 26 (6) ◽  
pp. 1521
Author(s):  
Micael Rodrigues Cunha ◽  
Maurício Temotheo Tavares ◽  
Thais Batista Fernandes ◽  
Roberto Parise-Filho

Piper, Capsicum, and Pimenta are the main genera of peppers consumed worldwide. The traditional use of peppers by either ancient civilizations or modern societies has raised interest in their biological applications, including cytotoxic and antiproliferative effects. Cellular responses upon treatment with isolated pepper-derived compounds involve mechanisms of cell death, especially through proapoptotic stimuli in tumorigenic cells. In this review, we highlight naturally occurring secondary metabolites of peppers with cytotoxic effects on cancer cell lines. Available mechanisms of cell death, as well as the development of analogues, are also discussed.


2009 ◽  
Vol 1793 (5) ◽  
pp. 924-930 ◽  
Author(s):  
Raivo Uibo ◽  
Ivo Laidmäe ◽  
Evelyn S. Sawyer ◽  
Lisa A. Flanagan ◽  
Penelope C. Georges ◽  
...  

2012 ◽  
Vol 11 (8) ◽  
pp. 662-663 ◽  
Author(s):  
Jae-Won Shin ◽  
Dennis E. Discher
Keyword(s):  

2007 ◽  
Vol 18 (3) ◽  
pp. 695-701 ◽  
Author(s):  
Jason D. Smith ◽  
Andrew Chen ◽  
Lauren A. Ernst ◽  
Alan S. Waggoner ◽  
Phil G. Campbell
Keyword(s):  

1977 ◽  
Vol 232 (6) ◽  
pp. H629-H633 ◽  
Author(s):  
L. L. Shen ◽  
J. Hermans ◽  
J. McDonagh ◽  
R. P. McDonagh

The gelation time, opacity, light scattering, and elastic moduli of human fibrin gels clotted in the presence of thrombin, Ancrod, and Reptilase have been compared. At low ionic strength lateral association to thick fibers is observed in all cases. At all ionic strengths thrombin fibrin forms thicker fibers than does Ancrod fibrin. We have demonstrated that an increase in the extent of lateral association is linked to an increase in its velocity and to a decrease in the gelation time. One may consider the removal of fibrinopeptide B to act as a switch: after it is removed fibrin assembles rapidly to thick fibers and gelation is fast; but when this peptide is still attached, there is a slow assembly of thin fibers, and gelation, especially of dilute fibrin, is delayed. We believe that this delay is critical for the complete digestion by plasmin of fibrin formed during in vivo defibrination with Ancrod and of fibrin produced by very small amounts of thrombin (which would still contain fibrinopeptide B), and that slow release of fibrinopeptide B is part of a control mechanism for the regulation of fibrin formation and the prevention of intravascular coagulation.


2005 ◽  
pp. 61-70 ◽  
Author(s):  
Erin Grassl ◽  
Robert Tranquillo
Keyword(s):  

Author(s):  
Linsley Chase ◽  
Sung Kevin ◽  
Shin Yoonjung ◽  
Tawil Bill ◽  
Wu Benjamin
Keyword(s):  

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