Effects of nanobubble water on the growth of Lactobacillus acidophilus 1028 and its lactic acid production
Keyword(s):
Nanobubbles (NBs) in the culture medium may offer a new way of accelerating bacterial growth in the lag and logarithmic phases.
2009 ◽
Vol 42
(8)
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pp. 589-595
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2009 ◽
Vol 44
(12)
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pp. 1306-1313
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2016 ◽
Vol 218
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pp. 344-350
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1999 ◽
Vol 24
(3-4)
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pp. 191-199
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2003 ◽
Vol 52
(12)
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pp. 1117-1124
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1970 ◽
Vol 16
(10)
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pp. 997-1001
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