Three different levels of dietary vitamin D3 fed to first-feeding fry of Atlantic salmon (Salmo salar L.): effect on growth, mortality, calcium content and bone formation

2002 ◽  
Vol 8 (2) ◽  
pp. 103-111 ◽  
Author(s):  
I.E. GRAFF ◽  
S. HØIE ◽  
G.K. TOTLAND ◽  
Ø. LIE
Keyword(s):  
Atlantic Salmon ◽  
Bone Formation ◽  
Salmo Salar ◽  
Vitamin D3 ◽  
Calcium Content ◽  
Dietary Vitamin ◽  
Atlantic Salmon Salmo Salar ◽  
First Feeding ◽  
Different Levels ◽  
Effect On Growth

Hypervitaminosis A in first-feeding fry of the Atlantic salmon (Salmo salar L.)

2002 ◽  
Vol 8 (1) ◽  
pp. 7-13 ◽  
Author(s):  
R. ØRNSRUD ◽  
I. E. GRAFF ◽  
S. HØIE ◽  
G. K. TOTLAND ◽  
G.-I. HEMRE
Keyword(s):  
Atlantic Salmon ◽  
Salmo Salar ◽  
Hypervitaminosis A ◽  
Atlantic Salmon Salmo Salar ◽  
First Feeding

First feeding of Atlantic salmon, Salmo salar L., under different photoperiods and light intensities

1990 ◽  
Vol 21 (4) ◽  
pp. 435-441 ◽  
Author(s):  
S. O. STEFANSSON ◽  
R. NORTVEDT ◽  
T. J. HANSEN ◽  
G. L. TARANGER
Keyword(s):  
Atlantic Salmon ◽  
Salmo Salar ◽  
Atlantic Salmon Salmo Salar ◽  
First Feeding ◽  
Light Intensities
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