Effect of induced hyperoxia on the antioxidant status of Atlantic salmon Salmo salar L. fed three different levels of dietary vitamin E

Aquaculture Research ◽

10.1046/j.1365-2109.2000.00459.x ◽

2000 ◽

Vol 31 (4) ◽

pp. 401-407 ◽

Author(s):

B. Lygren ◽

K. Hamre ◽

R. Waagbø

Keyword(s):

Vitamin E ◽

Atlantic Salmon ◽

Salmo Salar ◽

Antioxidant Status ◽

Dietary Vitamin ◽

Atlantic Salmon Salmo Salar ◽

Different Levels

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Three different levels of dietary vitamin D3 fed to first-feeding fry of Atlantic salmon (Salmo salar L.): effect on growth, mortality, calcium content and bone formation

Aquaculture Nutrition ◽

10.1046/j.1365-2095.2002.00197.x ◽

2002 ◽

Vol 8 (2) ◽

pp. 103-111 ◽

Author(s):

I.E. GRAFF ◽

S. HØIE ◽

G.K. TOTLAND ◽

Ø. LIE

Keyword(s):

Atlantic Salmon ◽

Bone Formation ◽

Salmo Salar ◽

Calcium Content ◽

Dietary Vitamin ◽

Atlantic Salmon Salmo Salar ◽

First Feeding ◽

Different Levels ◽

Effect On Growth

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Decreased concentration of hemoglobin, accumulation of lipid oxidation products and unchanged skeletal muscle in Atlantic salmon (Salmo salar) fed low dietary vitamin E

Fish Physiology and Biochemistry ◽

10.1007/bf00004306 ◽

1994 ◽

Vol 12 (5) ◽

pp. 421-429 ◽

Author(s):

Kristin Hamre ◽

Brit Hjeltnes ◽

Harald Kryvi ◽

Sverre Sandberg ◽

Mette Lorentzen ◽

...

Keyword(s):

Skeletal Muscle ◽

Vitamin E ◽

Atlantic Salmon ◽

Lipid Oxidation ◽

Salmo Salar ◽

Oxidation Products ◽

Dietary Vitamin ◽

Atlantic Salmon Salmo Salar ◽

Lipid Oxidation Products

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The effect of dietary vitamin E (α-tocopherol) on specific and non-specific immune responses of atlantic salmon (salmo salar)

Developmental & Comparative Immunology ◽

10.1016/0145-305x(89)90123-7 ◽

1989 ◽

Vol 13 (4) ◽

pp. 402-403

Author(s):

L.J. Hardie ◽

T.C. Fletcher ◽

C.J. Secombes

Keyword(s):

Vitamin E ◽

Atlantic Salmon ◽

Immune Responses ◽

Salmo Salar ◽

Dietary Vitamin ◽

Atlantic Salmon Salmo Salar

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Effects of dietary vitamin C on growth and parr-smolt transformation in Atlantic salmon, Salmo salar L.

Aquaculture Nutrition ◽

10.1111/j.1365-2095.1996.tb00010.x ◽

1996 ◽

Vol 2 (2) ◽

pp. 65-69 ◽

Author(s):

R. WAAGBø ◽

K. SANDNES

Keyword(s):

Vitamin C ◽

Atlantic Salmon ◽

Salmo Salar ◽

Dietary Vitamin ◽

Atlantic Salmon Salmo Salar

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Antioxidant status and immunity in Atlantic salmon, Salmo salar L., fed semi-purified diets with and without astaxanthin supplementation

Journal of Fish Diseases ◽

10.1111/j.1365-2761.1995.tb00308.x ◽

1995 ◽

Vol 18 (4) ◽

pp. 317-328 ◽

Author(s):

R. CHRISTIANSEN ◽

J. GLETTE ◽

o. LIE ◽

O. J. TORRISSEN ◽

R. WAAGBo

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Antioxidant Status ◽

Atlantic Salmon Salmo Salar

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Ascorbate-2-sulfate as a dietary vitamin C source for Atlantic salmon (Salmo salar): 2. Effects of dietary levels and immunization on the metabolism of trace elements

Fish Physiology and Biochemistry ◽

10.1007/bf00003399 ◽

1990 ◽

Vol 8 (6) ◽

pp. 429-436 ◽

Author(s):

Amund Maage ◽

Rune Waagbø ◽

Per Erik Olsson ◽

Kaare Julshamn ◽

Kjartan Sandnes

Keyword(s):

Trace Elements ◽

Vitamin C ◽

Atlantic Salmon ◽

Salmo Salar ◽

Dietary Vitamin ◽

Atlantic Salmon Salmo Salar

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Vitamin E and Selenium Interrelations in the Diet of Atlantic Salmon (Salmo salar): Gross, Histological and Biochemical Deficiency Signs

Journal of Nutrition ◽

10.1093/jn/106.7.892 ◽

1976 ◽

Vol 106 (7) ◽

pp. 892-904 ◽

Author(s):

Hugh A. Poston ◽

Gerald F. Combs ◽

Louis Leibovitz

Keyword(s):

Vitamin E ◽

Atlantic Salmon ◽

Salmo Salar ◽

Atlantic Salmon Salmo Salar

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Minimum requirement of vitamin E for Atlantic salmon, Salmo salar L., at first feeding

Aquaculture Research ◽

10.1111/j.1365-2109.1995.tb00900.x ◽

1995 ◽

Vol 26 (3) ◽

pp. 175-184 ◽

Author(s):

K Hamre ◽

Ø Lie

Keyword(s):

Vitamin E ◽

Atlantic Salmon ◽

Salmo Salar ◽

Minimum Requirement ◽

Atlantic Salmon Salmo Salar ◽

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Evaluation of stress- and immune-response biomarkers in Atlantic salmon, Salmo salar L., fed different levels of genetically modified maize (Bt maize), compared with its near-isogenic parental line and a commercial suprex maize

Journal of Fish Diseases ◽

10.1111/j.1365-2761.2007.00808.x ◽

2007 ◽

Vol 30 (4) ◽

pp. 201-212 ◽

Author(s):

A Sagstad ◽

M Sanden ◽

Ø Haugland ◽

A-C Hansen ◽

P A Olsvik ◽

...

Keyword(s):

Immune Response ◽

Atlantic Salmon ◽

Salmo Salar ◽

Genetically Modified ◽

Parental Line ◽

Genetically Modified Maize ◽

Bt Maize ◽

Atlantic Salmon Salmo Salar ◽

Response Biomarkers ◽

Different Levels

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Influence of dietary vitamin B6on tissue vitamin B6contents and immunity in Atlantic salmon, Salmo salar L.

Aquaculture Research ◽

10.1111/j.1365-2109.1995.tb00921.x ◽

1995 ◽

Vol 26 (5) ◽

pp. 331-339 ◽

Author(s):

S Albrektsen ◽

K Sandnes ◽

J Glette ◽

R WaagbØ

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Dietary Vitamin ◽

Atlantic Salmon Salmo Salar ◽

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