Consumer Expenditure (New Developments and the State of Research)

Author(s):  
Orazio P. Attanasio ◽  
Guglielmo Weber
1994 ◽  
Vol 11 (1) ◽  
pp. 38-70
Author(s):  
Florence Eid

IntroductionThis paper is a report on the state of research in two areas of Islamicstudies: Islam and economics and Islam and governance. I researched andwrote it as part of my internship at the Ford Foundation during the summerof 1992. On Discourse. The study of Islam in the United States has moved far beyondthe traditional historical and philological methods. This is perhapsbest explained by the development of analytically rigorous social sciencemethods that have contributed to a better balance between the humanisticconcerns of the more traditional approaches and efforts at systematizingthe study of Islam and classifying it across boundaries of communities,religions, even epochs. This is said to have s t a d with the developmentof irenic attitudes towards Islam, which changed the direction of westemorientalist writings from indifference (at best) and often open hostility toand contempt of Islamic values (however they were understood) to phenomenologicalworks by scholars who saw the study of Islam as somethingto be taken seriously and for its own sake, which is best exemplifiedby Clifford Geertz's Islam Observed.The work of Edward Said contested this evolution, and the publicationof his Orientalism has been described as "a stick of dynamite"' that,despite its impact in mobilizing a reevaluation of the field, was unwarrantedin its pessimism. In any case, the field has continued to evolve,with the most powerful force moving it being the subject itself. Thephenomenological/orientalist approach, if we can point to one today, ...


Author(s):  
Anthony Kaldellis

This chapter describes how the timeline of Byzantine historical writing can be divided into three 140-year periods: first, from AD 500–640, the end of late antiquity, when historiography flourished in many genres; second, from 640–780, when Byzantium struggled to resist Arab conquest and few surviving texts were produced; and finally, from 780–920, an age of recovery for the state and literature, when older traditions were resynthesized and the foundations for new developments were laid. Primarily, the society of the Eastern Empire was mostly Greek speaking, Christian, and specifically Roman in its political or national consciousness. The ‘usable past’ available to historians was therefore complex, consisting of incommensurate components that defined different sites of the culture.


2017 ◽  
Vol 50 (1) ◽  
pp. 26-52 ◽  
Author(s):  
Kakoli Borkotoky ◽  
Sayeed Unisa ◽  
Ashish Kumar Gupta

SummaryThis study aimed to identify the determinants of nutritional status of children in India with a special focus on dietary diversity at the state level. Household-level consumption data from three rounds of the Consumer Expenditure Survey of the National Sample Survey Organization (1993–2012) were used. Information on the nutritional status of children was taken from the National Family Health Survey (2005–06). Dietary diversity indices were constructed at the state level to examine diversity in quantity of food consumed and food expenditure. Multilevel regression analysis was applied to examine the association of state-level dietary diversity and other socioeconomic factors with the nutritional status of children. It was observed that significant variation in childhood stunting, wasting and underweight could be explained by community- and state-level factors. The results indicate that dietary diversity has increased in India over time, and that dietary diversity at the state level is significantly associated with the nutritional status of children. Moreover, percentage of households with a regular salaried income in a state, percentage of educated mothers and mothers receiving antenatal care in a community are important factors for improving the nutritional status of children. Diversity in complementary child feeding is another significant determinant of nutritional status of children. The study thus concludes that increasing dietary diversity at the state level is an effective measure to reduce childhood malnutrition in India.


1994 ◽  
Vol 20 (3) ◽  
pp. 277-292 ◽  
Author(s):  
Elisabeth van Houts
Keyword(s):  

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