Improving occupational safety and health (OSH) enforcement among employers in manufacturing sector in Kelantan

2021 ◽  
Author(s):  
R. Hassan ◽  
A. R. Ismail ◽  
N. K. Makhtar ◽  
N. Jusoh
Keyword(s):  
Occupational Safety ◽  
Manufacturing Sector ◽  
Occupational Safety And Health ◽  
Safety And Health

scholarly journals Legal Framework as a Determinant of Implementation of Occupational Health and Safety Programmes in the Manufacturing Sector in Kenya.

2014 ◽  
Vol 4 (4) ◽  
pp. 21 ◽  
Author(s):  
Priscilla Wanjiku Ndegwa ◽  
Wario Guyo ◽  
George Orwa ◽  
Robert Ng’ang’a ◽  
Elishba Muthoni Murigi
Keyword(s):  
Occupational Health ◽  
Occupational Safety ◽  
Manufacturing Sector ◽  
Health And Safety ◽  
Occupational Health And Safety ◽  
Legal Framework ◽  
Occupational Safety And Health ◽  
Government Support ◽  
Hazardous Substances ◽  
Safety And Health

Recent trends in the organization of work have increased the risk of occupational safety and health (OSH) in Kenyan industries through exposure to hazardous substances, work related accidents and increased stress-related illnesses. According to International lab our organization (ILO) everyone is entitled to the right to safe and healthy working conditions and therefore the corpus of law in Kenya dealing with occupational safety and health should be embedded in the international OSH legal instruments. Specifically the occupational health and safety Act (2007) is expected to provide for safety, health and welfare of workers and all persons lawfully present at workplaces. The purpose of this study therefore was to investigate legal framework as a determinant of implementation of occupational health and safety programmes in the manufacturing sector in Kenya. It focused on six legal areas predicted as affecting implementation of OSH. These factors were national OSH policy, OSHA (occupational safety and health Act) familiarity with OSHA, government OSH inspections and audits, ease of implementation of OSHA, Government support in the implementation of OSH and OSHA implement ability. The study adopted descriptive cross-sectional survey design but however intended to gather both qualitative and quantitative data. A self administered questionnaire was used to collect data from 257 OSH officers drawn randomly from 735 manufacturing industries registered by Kenya manufacturers association. 252 questionnaires were received back and analyzed with the help of SSPS window version 21. Both correlation and regression analysis were conducted and the results showed that there was a positive significant relationship between legal framework and implementation of OSH programmes. 

scholarly journals Knowledge and Attitudes on Practices of Occupational Safety and Health in the Informal Non-food Manufacturing Sector in Kampala City, Uganda

2019 ◽  
pp. 1-12
Author(s):  
Stephen Aurice Wekoye ◽  
Wilkister Nyaora Moturi ◽  
Stanley Maingi Makindi
Keyword(s):  
Occupational Safety ◽  
Manufacturing Sector ◽  
Occupational Safety And Health ◽  
Health Hazards ◽  
Control Measures ◽  
Food Manufacturing ◽  
Knowledge And Attitudes ◽  
Safety And Health ◽  
Kampala City ◽  
High Level

The informal non-food manufacturing sector is an engine of growth and development in both developed and developing countries. The sector is unregulated and unregistered in official government statistics. However this particular sector is faced with occupational safety and health hazards without preventive measures. The study assessed knowledge and attitudes on practices of occupational safety and health in the informal non-food manufacturing sector in Kampala City, Uganda. It adopted across sectional survey design that involved both qualitative and quantitative data collection techniques. A total of 424 firms were sampled from the 6 clusters of the informal sector. Respondents were moderately knowledgeable on hazards with 39.7% compared to 25.5% who reported high level of exposure. Overall the knowledge on occupational safety and health hazards was inadequate while attitude especially on the use of PPE was poor. There was a high level on knowledge towards hazard control measures by complying with the safety measures (PPE 52.6% and good housekeeping 54.4%) although no significant difference was observed in their adherence to control measures. Attitude towards the use of control measures was found to moderate with PPE 62.9% and good housekeeping 61.1% Creation of awareness, training, and application of Occupational Safety and Health Regulations, inspection and enforcement by the relevant regulatory agency as well as proactive multi-media strategies to improve the situation is recommended.

scholarly journals Factors Influencing Non-compliance to Occupational Safety and Health Practices in the Informal Non-food Manufacturing Sector in Kampala City, Uganda

2020 ◽  
pp. 1-12
Author(s):  
Stephen Aurice Wekoye ◽  
Wilkister Nyaora Moturi ◽  
Stanley Makindi
Keyword(s):  
Personal Protective Equipment ◽  
Occupational Safety ◽  
Manufacturing Sector ◽  
Occupational Safety And Health ◽  
Protective Equipment ◽  
Health Practices ◽  
Food Manufacturing ◽  
Factors Influencing ◽  
Safety And Health ◽  
Chi Square Analysis

The informal non-food manufacturing sector is an engine of growth and development in both developed and developing countries. It’s unregulated and unregistered in official government statistics. However, this particular sector is faced with occupational safety and health hazards without preventive measures. A number of factors affect compliance with control measures. The study assessed factors influencing non-compliance to occupational safety and health practices in the informal non-food manufacturing sector in Kampala, Uganda. The purpose of the study was to acquire occupational safety and health data on the informal sector and identify needed interventions for mitigation. A cross-sectional survey design was adopted with qualitative and quantitative data collection techniques in 424 firms. Chi-square analysis showed occupational safety and health was good among male respondents compared to females (p<0.05. c2 =23.9), use of Personal Protective Equipment (c2 =40.393, p<0.000), education level (c2 =147.3, p< 0.000), period working at the enterprise (p<0.05. c2 = 87.5, p=0.002) the period spent working provides experience to workers hence better equipped to manage occupational safety and health. Hours spent at work (p<0.05. c2 =19.8), due to less fatigue and exhaustion. Multivariate logistic regression showed that respondents who were 31-40 years old had significantly reduced odds (COR 0.0467-0.0478) of practising occupational safety and health practices at work and able to employ good occupational safety and health practices at work, compared to below 30 and above 50 years. Men in general employed safe practices of occupational safety and health than women (COR 0.0918-0.0997) hence safer at work due to higher literacy in men. Adequate knowledge and awareness had (COR 0.860-0.863) knowledge empowers workers about hazards prevention, usually provided through training by employers. Duration of work (COR 1.189-1.10) as result of experience in managing hazards at work coupled by supervision over time. Use of personal protective equipment (COR of 0.0317- 0.0319) being cheap. Creation of awareness, safe work practices Provision and use of PPE and provision of occupational safety and health (OSH) regulations, as well as proactive multi-media strategies to improve the situation is required.

scholarly journals Occupational Safety and Health Hazards in the Informal Non-food Manufacturing Sector in Kampala City, Uganda

2019 ◽  
pp. 1-13
Author(s):  
Stephen Aurice Wekoye ◽  
Wilkister Nyaora Moturi ◽  
Stanley Maingi Makindi
Keyword(s):  
Data Collection ◽  
Occupational Safety ◽  
Preventive Measures ◽  
Manufacturing Sector ◽  
Occupational Safety And Health ◽  
Health Hazards ◽  
Cross Sectional Survey ◽  
Food Manufacturing ◽  
Safety And Health ◽  
Kampala City

The informal non-food manufacturing sector is an engine of growth and development in both developed and developing countries. This particular sector is unregulated and unregistered in official government statistics. It is a heterogeneous sector found in open places, road reserves and marginal lands. However the sector is faced with occupational safety and health hazards without preventive measures. The study assessed occupational safety and health hazards in the informal non-food manufacturing sector in Kampala City, Uganda. The study adopted a cross sectional survey design that involved both qualitative and quantitative data collection techniques. A total of 424 firms were sampled from the 6 clusters of the informal sector. Primary and secondary sources using questionnaires, checklists and interview guide were used in data collection. Various types of hazards inherent in the informal non-food manufacturing sector in Kampala that included; physical, chemical, mechanical, biological, ergonomic and psychosocial hazards were identified. There are a lot of hazards in the informal non-food manufacturing sector with inadequate preventive measures. Hence the urgent need to address the situation by creation of awareness, training, and provision of OSH regulations, inspection and enforcement by the relevant regulatory agency as well as proactive multi-media strategies to improve the situation.

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