Grazing management of reproducing ewes affects staple strength

2000 ◽  
Vol 40 (6) ◽  
pp. 783 ◽  
Author(s):  
S. M. Robertson ◽  
G. E. Robards ◽  
E. C. Wolfe
Keyword(s):  
Fibre Diameter ◽  
Late Pregnancy ◽  
Staple Fibre ◽  
Grazing Management ◽  
Nutritional Management ◽  
Early Lactation ◽  
Wool Growth ◽  
Pregnancy And Lactation ◽  
Staple Strength ◽  
Lamb Growth

A grazing study was conducted on irrigated pastures to assess the influence of manipulating the availability of green pasture at different stages of pregnancy and lactation on the staple strength of broad-wool Merino ewes lambing in July. Sheep subjected to different treatments produced wool ranging between 14 and 48 N/ktex for single-rearing and 22 and 53 N/ktex for non-lambing ewes. Single-bearing/rearing ewes produced wool of strength +4.7 (P>0.05) to –23 N/ktex (P<0.001) in comparison with non-lambing ewes. Reproduction was associated with a reduction in staple strength of 51, 24 and 9% for ewes grazed throughout the experiment at low, medium and high pasture levels, respectively. A staple strength greater than 40 N/ktex was achieved in single-rearing ewes which grazed high pasture mass throughout pregnancy and lactation, during late pregnancy and early lactation, or during mid-pregnancy. Single-rearing ewes, which grazed low pasture biomass throughout either mid, late or all of pregnancy, or during lactation, produced wool with staple strength less than 30 N/ktex. In comparison to grazing the medium pasture allowance throughout the experiment, manipulation of pasture availability had relatively small effects on lamb growth and average fleece measurements, compared with the effects on staple strength. The exception was ewes grazing only the low pasture allowance. The interaction between reproduction and nutritional management influenced staple strength by altering the minimum fibre diameter and the uniformity of along-staple fibre diameter and rate of wool growth. It was concluded that managing pasture availability to promote a uniform along-staple fibre diameter or rate of wool growth can prevent reductions in staple strength associated with reproduction.

Changes in plasma amino acid patterns and wool growth during late pregnancy and early lactation in the ewe

1993 ◽  
Vol 44 (5) ◽  
pp. 945 ◽  
Author(s):  
DG Masters ◽  
CA Stewart ◽  
PJ Connell
Keyword(s):  
Amino Acids ◽  
Fibre Diameter ◽  
Late Pregnancy ◽  
Essential Amino Acids ◽  
Early Lactation ◽  
Wool Growth ◽  
Pregnancy And Lactation ◽  
Staple Strength ◽  
Animal House ◽  
Limiting Amino Acids

Pregnancy and lactation result in depressed growth, fibre diameter and tensile strength of wool. Competition for nutrients between wool follicles, maternal tissues and the foetus may cause these changes. Changes in the concentrations of individual free amino acids in plasma, during late pregnancy, were used as indicators of limiting amino acids in this experiment. A group of pregnant ewes was maintained in the animal house during late pregnancy and early lactation and measurements made on amino acids in plasma. Liveweight, wool growth and quality characteristics and sulfur in wool were also measured. Comparisons were made between the different time periods in pregnancy and lactation and between the reproducing ewes and a group of non-reproducing ewes maintained under the same conditions. During the last 3 weeks of pregnancy, there was a 31% decline in the concentration of the total, free essential amino acids in plasma. There was also a significant decline in the concentration of arginine (60%), lysine (55%) and threonine (48%). The concentrations of these amino acids increased during the first 3 weeks of lactation. There was no change in concentration of methionine or cystine. Wool growth rate was lowest in the last 3 weeks of pregnancy and the reproducing ewes had significantly lower wool growth, fibre diameter, staple strength and sulfur in wool than the non-reproducing ewes. The results indicate that a lack of the sulfur-containing amino acids is unlikely to be limiting, but a lack of arginine, lysine or threonine may be limiting wool growth and protein deposition in late pregnancy.

Effects on wool production during pregnancy and lactation of twice daily abomasal supplementation with casein or methionine and cystine

1978 ◽  
Vol 18 (90) ◽  
pp. 52 ◽  
Author(s):  
AJ Williams ◽  
RN Tyrrell ◽  
AR Gilmour
Keyword(s):  
Amino Acids ◽  
Fibre Diameter ◽  
Late Pregnancy ◽  
Similar Response ◽  
Early Lactation ◽  
Wool Production ◽  
Wool Growth ◽  
Pregnancy And Lactation ◽  
Sulphur Amino Acids ◽  
Sorghum Grain

The responses in wool production of Merino ewes to abomasal supplements of casein (56 g day-1) and of a mixture of methionine and cystine were measured during late pregnancy and early lactation. The mixed supplement provided equal quantities of the sulphur amino acids as the casein. The ewes were offered sufficient quantities of a diet of sorghum grain/lucerne hay (in the ratio 7 : 3 by weight) to maintain maternal liveweight. During the final four weeks of pregnancy and the first six weeks of lactation, the cassin supplement increased wool growth (826 vs. 639 g cm-2 day-1). A similar response was observed for fibre diameter (1 9.7 vs. 18.5 pm : P < 0.05). Wool production and fibre diameter did not differ between the ewes supplemented with methionine and cystine and the control ewes during this same period. The ewes supplemented with methionine and cystine produced wool with the greatest sulphur content, and this trait was least in the wool from the control ewes (3.84 vs. 3.64 vs. 3.49: P < 0.05). We concluded that the availability of the sulphur amino acids was not primarily limiting wool production in pregnant/lactating ewes.

Responses in wool and live weight when different sources of dietary protein are given to pregnant and lactating ewes

1996 ◽  
Vol 62 (3) ◽  
pp. 497-506 ◽  
Author(s):  
D. G. Masters ◽  
C. A. Stewart ◽  
G. Mata ◽  
N. R. Adams
Keyword(s):  
Amino Acids ◽  
Birth Weight ◽  
Live Weight ◽  
Late Pregnancy ◽  
Early Lactation ◽  
Foetal Growth ◽  
Wool Growth ◽  
Pregnancy And Lactation ◽  
Staple Strength ◽  
Different Sources

AbstractWool growth, staple strength and fibre diameter are reduced during pregnancy and lactation. This may be due to the increased requirement for protein for foetal growth, udder development and milk production causing a lack of amino acids for wool. Responses in wool production, ewe live weight, lamb birth weight and growth, plasma amino acids and levels of cortisol, insulin and growth hormone were measured when different sources of protein were offered. Either lupin seed (L), fish meal (F) or formaldehyde-treated egg white (E) were included in an oaten hay-based diet offered during the final 3 weeks of pregnancy and first 3 weeks of lactation. Provision of diets containing E or F resulted in significant (P < 0·001) increases in wool growth and trends towards increased staple strength (4 to 6 N/ktex) and clean fleece weights (0·17 to 0·38 kg) compared with the sheep given L. Feeding the E diet increased the concentration of cystine in plasma and sulphur in wool in late pregnancy. Feeding the F diet increased the concentrations of arginine, histidine, lysine and threonine in plasma in early lactation. Ewes given E had higher circulating insulin and increased insulin resistance, compared with sheep given L, on 2 of the 4 days of sampling during pregnancy and lactation during the treatment period. There were no treatment effects on lamb birth weight or growth but ewes given the E diet were significantly (P < 0·05, 3·3 kg) heavier than the ewes given L after 3 weeks of lactation. The results indicate that a lack of protein available for absorption in the small intestine causes reduced wool growth during late pregnancy and early lactation. Wool growth is more sensitive to a reduced protein supply than foetal growth, maternal weight or milk production.

Effect of time of joining and rate of stocking on the production of Corriedale ewes in southern Victoria. 3. Wool growth and the composition and availability of pasture

1975 ◽  
Vol 15 (73) ◽  
pp. 159 ◽  
Author(s):  
PA Kenney ◽  
IF Davis
Keyword(s):  
Fibre Diameter ◽  
Late Pregnancy ◽  
The Other ◽  
Early Lactation ◽  
Stocking Rate ◽  
Wool Production ◽  
Wool Growth ◽  
The Mean ◽  
Brome Grass ◽  
Stocking Rates

A study was made during a three year period (1 968-1 970) of wool production by a flock of 540 ewes grazing annual pasture at Werribee, Victoria. The ewes were stocked at three rates (5, 7 1/2 and 10 ewes ha-1) and lambed between July 6 and August 20 or between September 10 and October 29 each year. Fibre diameter and length of wool samples were measured in 1968, 1969 and 1970 ; in 1970 growth of greasy wool was calculated from staples of dye-banded wool. Wool growth was reduced in all ewes during late pregnancy and early lactation but was not affected during late lactation in ewes lambing in September. The proportion of tender fleeces from all ewes was greater in 1970 and the weight of fleeces from only those ewes bearing single lambs was less in all years for ewes lambing in July than for ewes lambing in September. More ewes were barren and fewer ewes had twins in July and consequently the mean fleece weights of all ewes from both groups were similar. Fleeces from ewes stocked at 10 ha-1 were lighter, shorter and finer than fleeces from ewes stocked at 5 and 7 1/2 ha-1, but the proportion of tender fleeces did not differ between the groups. Wool production of ewes stocked at 5 and 7 1/2 ha-1 increased from 1968 to 1970, whereas that of ewes at 10 ha-1 did not. This was associated with differences in pasture availability and composition. At 10 ewes ha-1 less pasture was present in winter and spring in 1970 than in 1968, whereas at the other stocking rates it was greater. In 1970 the density of weeds in autumn was greater and in spring more silver grass (Vulpia spp.) and less brome grass (Bromus spp.) was available at the high stocking rate.

Whole wheat grain feeding of Merino ewes. 3. Influence of level of wheat and vitamin A on wool growth in pregnancy and lactation

1976 ◽  
Vol 16 (78) ◽  
pp. 49 ◽  
Author(s):  
WR McManus ◽  
JA Reynolds
Keyword(s):  
Growth Rate ◽  
Vitamin A ◽  
Fibre Diameter ◽  
Late Pregnancy ◽  
Control Group ◽  
Whole Wheat ◽  
Wool Growth ◽  
Pregnancy And Lactation ◽  
Wool Yield ◽  
The Relationship

In experiment 1, ewes were fed three levels of wheat in pens, with or without vitamin A, from joining to weaning. The wheat levels ranged from 3.4 to 4.6 kg head-1 week-1. Control groups were run on native pasture. In experiment 2 three levels of wheat, which ranged from 3.9 to 7.1 kg head-1 week-1. were fed to ewes from joining to weaning. At each wheat level two groups were fed wheat in pens (wheat/ pen); another group was fed wheat in small paddocks (wheat/paddock). One of the wheat/pen groups received vitamin A. A control group was run at pasture. Vitamin A had no effect on wool traits except on wool yield in experiment 2. Clean wool weight and staple length increased linearly with increasing wheat intakes in both experiments. The relationship between fibre diameter and wheat level was linear in experiment 1 and curvilinear in experiment 2. In experiment 2 there were differences between wheat/pen and wheat/paddock groups in all the wool traits measured. In experiment 1, wool growth rate was reduced by 40 per cent in the wheat groups and by 44 per cent in the pasture groups during late pregnancy and lactation. In experiment 2, compared with early pregnancy, wool growth rate was reduced by 11 per cent and 31 per cent in the wheat groups during late pregnancy and lactation respectively.

scholarly journals The wool production and reproduction of Merino ewes can be predicted from changes in liveweight during pregnancy and lactation

2011 ◽  
Vol 51 (9) ◽  
pp. 763 ◽  
Author(s):  
M. B. Ferguson ◽  
A. N. Thompson ◽  
D. J. Gordon ◽  
M. W. Hyder ◽  
G. A. Kearney ◽  
...  
Keyword(s):  
Fibre Diameter ◽  
Late Pregnancy ◽  
Reproductive Rate ◽  
Breeding Cycle ◽  
Wool Production ◽  
Condition Score ◽  
Pregnancy And Lactation ◽  
Influence Of Food ◽  
Staple Strength ◽  
Fleece Weight

Defining the nature of the relationship between change in liveweight throughout a breeding cycle and ewe wool production and reproduction would be useful for developing management guidelines for Merino ewes. In this paper we tested the hypotheses that (1) feed on offer has variable effects on liveweight profiles of individual ewes; and (2) liveweight profiles of individual ewes can be used to predict their fleece wool production and reproductive performance. At sites in Victoria and Western Australia in 2001 and 2002, pregnant Merino ewes were exposed to 10 nutritional treatments. In each of the four experiments, ewes in average condition score 3 at artificial insemination were fed to achieve either maintenance or loss of a condition score over the first 100 days of pregnancy before grazing one of five levels of feed on offer between Day 100 and lamb weaning. Across all four experiments, the average difference in ewe liveweight between extreme treatments was: 7.0 kg (range 4.7–8.7 kg) at Day 100 of pregnancy; 11.9 kg (range 4.9–17.8 kg) at lambing; and by weaning was 13.9 kg (range 8.8–22.7 kg). Liveweight at joining and liveweight change during pregnancy and lactation of individual Merino ewes were significantly related to their clean fleece weight, fibre diameter and staple length and thus the second hypothesis was supported. Heavier ewes at joining produced more wool that was longer and broader and this effect was consistent across both sites and years. A 10-kg loss in ewe liveweight between joining and mid pregnancy, mid pregnancy and lambing or during lactation reduced clean fleece weight by 0.4–0.7 kg and fibre diameter by 0.5–1.4 um. At the Victorian site, where ewes were shorn in summer, a loss of 10 kg in liveweight between joining and Day 100 of pregnancy reduced staple strength by 5 N/ktex. As expected the influence of food on offer on changes in ewe liveweight was different between years and sites and between late pregnancy and lactation due to a complex group of pasture and animal factors. Therefore, managing changes in ewe liveweight itself rather than feed on offer will achieve more predictable outcomes. A higher liveweight at joining resulted in a predictable improvement in ewe reproductive rate and liveweight at joining was more important than the liveweight profile leading up to joining. This paper has shown that it is possible to predict the differences in wool production and reproductive rate of flocks of Merino ewes if ewe liveweight records at key times are known.

Photoperiodic rhythm of wool growth and its contribution to seasonal wool production by the Merino, Polwarth, and their reciprocal crosses in southern Australia

1994 ◽  
Vol 34 (3) ◽  
pp. 311 ◽  
Author(s):  
LG Butler ◽  
GM Head
Keyword(s):  
Field Data ◽  
Fibre Diameter ◽  
Nutritional Management ◽  
Reciprocal Crosses ◽  
Wool Production ◽  
Growth Difference ◽  
Wool Growth ◽  
Weight Yield ◽  
The Mean ◽  
Staple Strength

Twelve wethers of each of the Merino and Polwarth breeds and their reciprocal crosses were fed at1 of 2 levels in individual pens for 14 months. Periodic clean wool weight, yield, fibre diameter, and the coefficient of variation (CV%) for fibre diameter were measured from midside patches harvested every6 weeks.There was a significant effect of time of wool harvest on clean wool weight per cm2, yield, fibre diameter(all P<0.01), and its CV% (P<0.05). A trough in wool production occurred about August-September and a peak in January. The amplitude of the photoperiodic rhythm of wool growth (difference between maximum and minimum wool growth per cm2 per 42 days as a percentage of the average) was 40%. Yield also displayed a substantial photoperiodic rhythm, but that of fibre diameter was less pronounced. Mean staple strength was 32.3 N/ktex, the mean break occurring at a distance of 60% of the staple length from the tip; there was no effect of genotype or level of feeding. From comparison with published Tasmanian field data, the seasonal wool growth pattern of sheep at pasture appears similar to the photoperiodic rhythm but occurs about a month earlier. It was concluded that the photoperiodic rhythm of wool production of Tasmanian Merino-based breeds should not be a barrier to manipulation of wool quality (staple strength and fibre diameter) by nutritional management.

Wool production and quality of three strains of Merino in a semi-arid environment under different grazing strategies

2006 ◽  
Vol 46 (1) ◽  
pp. 37 ◽  
Author(s):  
M. A. Friend ◽  
G. E. Robards
Keyword(s):  
Coefficient Of Variation ◽  
Fibre Diameter ◽  
Arid Environment ◽  
Grazing Management ◽  
Control Group ◽  
Nutritional Management ◽  
Management Regimes ◽  
Staple Strength ◽  
Semi Arid

Three strains of Merino wethers (strong, medium and fine wool; n = 30 each; 3 years old) were grazed under 3 different management regimes (10 from each strain) in a semi-arid environment to test the hypothesis that attempting to keep liveweight stable at upper and lower levels would improve staple strength relative to sheep in which no attempt was made to limit liveweight fluctuations, and that strength and wool colour would not differ between strains. Sheep in the low grazing regime were managed in an attempt to keep liveweight stable at a level below that of sheep in the high grazing regime, which were managed in an attempt to keep liveweight stable at a level higher than sheep in the low grazing regime. For the control group, no attempt was made to limit liveweight fluctuations through grazing management. Sheep in the high grazing regime had greater liveweights throughout the experiment than sheep in the low grazing regime, while the liveweight of sheep in the control group was usually intermediate. Staple strength did not differ significantly between the strains, but was greater (P<0.05) for sheep in the high grazing regime (58.3 ± 2.2 N/ktex) than for sheep in the control (39.0 ± 2.3 N/ktex) and low (33.8 ± 2.3 N/ktex) grazing regimes, which did not differ significantly from each other. Wool yellowness was not affected by grazing regime, but was lower (P<0.05) in fine wool sheep (1.0 ± 0.1%) than medium wool sheep (1.4 ± 0.1%), which, in turn, was less (P<0.05) than in strong wool sheep (1.7 ± 0.1%). Staple strength was significantly (P<0.05) correlated with mean liveweight (0.27), mean fibre diameter (0.25), minimum fibre diameter (0.36), coefficient of variation of fibre diameter (–0.50), coefficient of variation of diameter along fibres (–0.48) and between fibres (–0.41). The results indicate staple strength was not adversely affected by the choice of strain in a semi-arid environment, and that nutritional management to limit fibre diameter variability can be an effective strategy to improve staple strength, regardless of strain.

The effects of underfeeding during pregnancy and lactation on structure and chemistry of bovine liver and muscle

1980 ◽  
Vol 94 (1) ◽  
pp. 239-245 ◽  
Author(s):  
I. M. Reid ◽  
C. J. Roberts ◽  
G. D. Baird
Keyword(s):  
Dairy Cows ◽  
Liver Cell ◽  
Control Level ◽  
Fibre Diameter ◽  
Late Pregnancy ◽  
Bovine Liver ◽  
Control Group ◽  
Early Lactation ◽  
Pregnancy And Lactation ◽  
Fast Twitch

SummaryAn experiment was carried out to study the effects of underfeeding during late pregnancy and early lactation on the structure and chemistry of liver and muscle of dairy cows. Two groups of cattle were fed at 60 and 40% of estimated requirements for maintenance and pregnancy or lactation for 13 weeks before and 13 weeks after calving, and one group was fed at maintenance level only for the same period. A control group was fed at 100% of estimated requirements for the same period. All groups were subsequently fed at the control level for a further 24 weeks.Underfeeding resulted in significant changes in muscle and liver of dairy cows. In particular, there was a decrease in liver cell volume in the underfed groups and a persistence of post-parturient fat in the moderately underfed cows. Muscle fibre diameter was reduced and there was a loss of fast twitch oxidative glycolytic fibres in the underfed cows.

scholarly journals Mammary Gland Structures Are Not Affected by an Increased Growth Rate of Yearling Ewes Post-Weaning but Are Associated with Growth Rates of Singletons

Animals ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 884
Author(s):  
Emmanuelle Haslin ◽  
Rene A. Corner-Thomas ◽  
Paul R. Kenyon ◽  
Adrian J. Molenaar ◽  
Stephen T. Morris ◽  
...  
Keyword(s):  
Growth Rate ◽  
Mammary Gland ◽  
Live Weight ◽  
Late Pregnancy ◽  
Control Group ◽  
Early Lactation ◽  
Fat Pad ◽  
Negative Effects ◽  
Lamb Growth ◽  
Heavy Group

The experiment aimed to examine the impacts of an increased growth rate of ewes between three and seven months of age on udder development using ultrasound and to establish whether ultrasonography could be used to identify ewe mammary structures that may be indirect indicators of singleton growth to weaning. Udder dimensions, depths of gland cistern (GC), parenchyma (PAR) and fat pad (FP) were measured in late pregnancy (P107), early lactation (L29), and at weaning (L100) in 59 single-bearing yearling ewes selected from two treatments. The ‘heavy’ group (n = 31) was preferentially fed prior to breeding achieving an average breeding live-weight of 47.9 ± 0.38 kg at seven months of age. The ‘control’ group (n = 28) had an average breeding live-weight of 44.9 ± 0.49 kg. Udder dimensions, GC, PAR and FP did not differ between treatments. Lamb growth to L100 was positively associated (p < 0.05) with PAR at P107 and GC at L29. There was no evidence of negative effects of the live-weight gain treatments on udder development of yearling ewes as measured by ultrasonography. The results suggest that this ultrasound method has the potential to identify pregnant yearling ewes which would wean heavier singletons.

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