Effects of genotype and weed control on the nutrient composition of winter spelt (Triticum aestivumssp.speltaL.) and common wheat (Triticum aestivumssp. vulgare)

Author(s):  
Wioletta Biel ◽  
Anna Jaroszewska ◽  
Sławomir Stankowski ◽  
Józef Sadkiewicz ◽  
Paulina Bośko
1985 ◽  
Vol 65 (1) ◽  
pp. 107-116 ◽  
Author(s):  
J. R. MOYER

Alfalfa and sainfoin were sown in 1978, 1979, and 1980 on irrigated land at the Lethbridge Research Station. The forages were established using herbicides for weed control, no weed control, or a barley companion crop. Weed control treatments were applied only during the establishment year (year 1). Alfalfa yields, averaged from the three seedings, were 360 and 200 g/m2 greater during year 1 and year 2, respectively, when diclofop plus 2,4-DB was applied than when the companion crop was grown and no weed control was used. Weed yields were greater in years 2 and 3 where alfalfa was established in competition with weeds or companion crops than where weeds were controlled. Alfalfa yields were similar for all treatments in years 3 and 4. Year 1 treatments in sainfoin produced yield differences similar to those described for alfalfa; however, sainfoin yields tended to be smaller and weed yields larger. Year 1 and year 2 forages with high weed contents have acceptable nutrient composition but may not be saleable as hay or silage or to the dehydration industry. The seeding of pure stands of alfalfa on irrigated land using herbicides for weed control produced sufficient high quality forage, in year 1, to make this practice a viable alternative to seeding with a companion crop.Key words: Alfalfa, sainfoin, 2,4-DB, diclofop, MCPB, fiber, protein


EDIS ◽  
2020 ◽  
Vol 2020 (3) ◽  
Author(s):  
Jason Ferrell ◽  
Gregory MacDonald ◽  
Pratap Devkota

Successful weed control in small grains involves using good management practices in all phases of production. In Florida, winter weeds compete with small grains for moisture, nutrients, and light, with the greatest amount of competition occurring during the first six to eight weeks after planting. Weeds also cause harvest problems the following spring when the small grain is mature. This 4-page publication discusses crop competition, knowing your weeds, and chemical control. Written by J. A. Ferrell, G. E. MacDonald, and P. Devkota, and published by the UF/IFAS Agronomy Department, revised May 2020.


EDIS ◽  
2020 ◽  
Vol 2020 (3) ◽  
Author(s):  
Pratap Devkota

Successful weed control in peanuts involves use of good management practices in all phases of peanut production. This 11-page document lists herbicide products registered for use in Florida peanut production, their mode of actions group, application rate per acre and per season, and reentry interval. It also discusses the performance of these herbicides on several weeds under Florida conditions. Written by J. A. Ferrell, G. E. MacDonald, and P. Devkota, and published by the UF/IFAS Agronomy Department, revised May 2020.


Author(s):  
A.J. Cresswell

This paper, as well as being a testimonial to the benefit the writer has received from the Grassland Association, shows how the knowledge of scientists has been used to increase lucerne seed yields by methods of growing resistant cultivars especially for seed production as opposed to growing for hay, silage or grazing. It shows how new cultivars can be multiplied quickly by growing two crops in one year, one in each hemisphere, by using low seeding rates, wide plant spacing and very good weed control. Increased flowering of the crop has been achieved by the use of boron and the choice of time of closing; better pollination has been achieved by the use of more efficient bees - two varieties of which have been imported from North America. Weed and insect pest control and the use of a desiccant at harvest are contributing to a four-fold increase in seed yield, which should double again soon,


2003 ◽  
Vol 46 ◽  
pp. 12-16 ◽  
Author(s):  
L. R. Fisher ◽  
W. D. Smith ◽  
J. W. Wilcut

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