scholarly journals Changes to water quality and sediment phosphorus forms in a shallow, eutrophic lake after removal of common carp (Cyprinus carpio)

Inland Waters ◽  
2021 ◽  
pp. 1-14
Author(s):  
Brian J. Huser ◽  
Przemyslaw G. Bajer ◽  
Steve Kittelson ◽  
Scott Christenson ◽  
Kevin Menken
Water ◽  
2021 ◽  
Vol 13 (9) ◽  
pp. 1215
Author(s):  
László Berzi-Nagy ◽  
Attila Mozsár ◽  
Flórián Tóth ◽  
Dénes Gál ◽  
Zoltán Nagy ◽  
...  

Semi-intensive common carp (Cyprinus carpio) farm technology uses several feed types affecting the growth performance; however, we know less about their long-term effects on water quality. Herein, we evaluated the effects of three commonly used feeds—moderate levels of fish meal and fish oil feed (FF), plant meal and plant oil feed (PF), and cereal feed (CF) on the nutrient (total nitrogen (TN), total phosphorus (TP) and organic matter (OM)) content of the pond water. The experiment was carried out over three consecutive years from juveniles to market-sized fish. The type of feed affected the net yields, but generally, it did not affect the water quality. The year of sampling, however, was a significant factor affecting TN, TP, and OM, whose concentrations decreased during the three years. Our findings highlight that the age of the stocked fish on water quality has a more pronounced effect than the nutrient profile of the supplementary feed. Additionally, the plant-based feed could provide comparable net yields as the fish meal-based feed without additional nutrient loading in the water column, reinforcing the sustainability of alternative feeds in semi-intensive carp farming.


2013 ◽  
Vol 8 (10) ◽  
pp. 975-985 ◽  
Author(s):  
Božidar Rašković ◽  
Ivan Jarić ◽  
Vesna Koko ◽  
Milan Spasić ◽  
Zorka Dulić ◽  
...  

AbstractIn order to evaluate the relationship between water quality in ponds and indices of histopathological changes occurring in the vital organs of the common carp (Cyprinus carpio L., 1758), two six-month field experiments were carried out using two different water supplies: from the nearby stream and a tube well. The fish were fed supplemental feed: raw cereals, pelleted and extruded compound feed. Histopathological analysis, alteration frequencies, and semi-quantitative scoring of the changes were used to assess the health status of the fish. Ponds supplied by stream water were characterized by higher water hardness, dissolved oxygen and pH values, while those supplied by the tube well had higher electroconductivity, total ammonium and orthophosphates content. Fish survival rate and habitat suitability index were lower in ponds supplied by stream water, while the weight gain did not differ between the two water supplies. The use of stream water resulted in a higher level of histopathological changes in gills and liver. Among the water quality parameters, pH level had the strongest influence on fish. Differences in water supply produced greater influence on the level of histopathological changes than the type of feed applied. Gills were the most sensitive organ, while the kidney was the least responsive.


2020 ◽  
Vol 28 (5) ◽  
pp. 1883-1898 ◽  
Author(s):  
Khalil Minabi ◽  
Iman Sourinejad ◽  
Morteza Alizadeh ◽  
Ebrahim Rajabzadeh Ghatrami ◽  
Mohammad Hossein Khanjani

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