The Molecular Architecture of Plant Cell Walls. R. D. Preston

1954 ◽  
Vol 29 (2) ◽  
pp. 165-165
Author(s):  
I. W. Bailey
Author(s):  
Béatrice Satiat-Jeunemaitre ◽  
Chris Hawes

The comprehension of the molecular architecture of plant cell walls is one of the best examples in cell biology which illustrates how developments in microscopy have extended the frontiers of a topic. Indeed from the first electron microscope observation of cell walls it has become apparent that our understanding of wall structure has advanced hand in hand with improvements in the technology of specimen preparation for electron microscopy. Cell walls are sub-cellular compartments outside the peripheral plasma membrane, the construction of which depends on a complex cellular biosynthetic and secretory activity (1). They are composed of interwoven polymers, synthesised independently, which together perform a number of varied functions. Biochemical studies have provided us with much data on the varied molecular composition of plant cell walls. However, the detailed intermolecular relationships and the three dimensional arrangement of the polymers in situ remains a mystery. The difficulty in establishing a general molecular model for plant cell walls is also complicated by the vast diversity in wall composition among plant species.


1991 ◽  
Vol 255 ◽  
Author(s):  
R. H. Atalla ◽  
J. M. Hackney

AbstractThe structural polysaccharides are a family of polymers of hexoses and pentoses that occur in all plant cell walls. The distinguishing characteristic of these polymers is a β-1,4-linked backbone. The most common among these is cellulose, which is the linear homopolymer of anhydroglucose. These polysaccharides are capable of aggregating into highly ordered structures that are the primary determinants of the mechanical and physical properties of cell walls. An overview of the variations in patterns. of structural-polysaccharide aggregation within cell walls is presented here. Among the majority of the algae cellulose is the dominant structural polysaccharide; thus the habit of aggregation is dominated by the patterns of cellulose. Among primitive plants, other structural polysaccharides represent a larger fraction of cell-wall mass and cellulose is less dominant. In woody tissues of higher plants, structural polysaccharides are the major components of the cell wall, and the patterns of aggregation are again dominated by the characteristic habits of cellulose. Within tile phylogenetic framework, higher levels of morphological development apparently involve greater complexity in the molecular architecture of the cell walls and a finer level of blending of the components of aggregates at the molecular level.


2021 ◽  
Author(s):  
Shiyi Lu ◽  
Deirdre Mikkelsen ◽  
Hong Yao ◽  
Barbara Williams ◽  
Bernadine Flanagan ◽  
...  

Plant cell walls as well as their component polysaccharides in foods can be utilized to alter and maintain a beneficial human gut microbiota, but it is not known whether the...


Plants ◽  
2021 ◽  
Vol 10 (7) ◽  
pp. 1263
Author(s):  
David Stuart Thompson ◽  
Azharul Islam

The extensibility of synthetic polymers is routinely modulated by the addition of lower molecular weight spacing molecules known as plasticizers, and there is some evidence that water may have similar effects on plant cell walls. Furthermore, it appears that changes in wall hydration could affect wall behavior to a degree that seems likely to have physiological consequences at water potentials that many plants would experience under field conditions. Osmotica large enough to be excluded from plant cell walls and bacterial cellulose composites with other cell wall polysaccharides were used to alter their water content and to demonstrate that the relationship between water potential and degree of hydration of these materials is affected by their composition. Additionally, it was found that expansins facilitate rehydration of bacterial cellulose and cellulose composites and cause swelling of plant cell wall fragments in suspension and that these responses are also affected by polysaccharide composition. Given these observations, it seems probable that plant environmental responses include measures to regulate cell wall water content or mitigate the consequences of changes in wall hydration and that it may be possible to exploit such mechanisms to improve crop resilience.


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