Short-term administration of dark chocolate is followed by a significant increase in insulin sensitivity and a decrease in blood pressure in healthy persons
2005 ◽
Vol 81
(3)
◽
pp. 611-614
◽
Keyword(s):
2005 ◽
Vol 12
(3)
◽
pp. 185
2005 ◽
Vol 18
(5)
◽
pp. A260-A260
◽
2004 ◽
Vol 14
(5)
◽
pp. 294
Keyword(s):
2007 ◽
Vol 14
(3)
◽
pp. 145-196
Keyword(s):
2014 ◽
Vol 99
(2)
◽
pp. 639-647
◽
2004 ◽
Vol 96
(3)
◽
pp. 1155-1160
◽