scholarly journals Quality characteristics and antioxidant activity of rice porridge supplemented with aronia (Aronia melanocarpa) powder

2021 ◽  
Vol 28 (1) ◽  
pp. 63-71
Author(s):  
Eun-Sun Hwang
Keyword(s):  
Antioxidant Activity ◽  
Quality Characteristics ◽  
Aronia Melanocarpa ◽  
Rice Porridge

Quality Characteristics and Antioxidant Activity of Aronia (Aronia melanocarpa) makgeolli prepared with the Additive Methods

2015 ◽  
Vol 28 (4) ◽  
pp. 602-611 ◽  
Author(s):  
A Reum Lee ◽  
Eun Young Oh ◽  
Yeon Jeong Jeong ◽  
Jae-Gwan Noh ◽  
Hyang-Sik Yoon ◽  
...  
Keyword(s):  
Antioxidant Activity ◽  
Quality Characteristics ◽  
Aronia Melanocarpa ◽  
Additive Methods

Quality Characteristics and Antioxidant Activity of Brewed Daejak Jelly

2020 ◽  
Vol 26 (2) ◽  
pp. 52-56
Author(s):  
Tae Eun Guon ◽  
Ji Seung Jeong ◽  
Ha Sook Chung
Keyword(s):  
Antioxidant Activity ◽  
Quality Characteristics
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