scholarly journals A Contrast of the Plasma Membrane Lipid Composition of Oat and Rye Leaves in Relation to Freezing Tolerance

1994 ◽  
Vol 104 (2) ◽  
pp. 479-496 ◽  
Author(s):  
M. Uemura ◽  
P. L. Steponkus
Lipids ◽  
1988 ◽  
Vol 23 (9) ◽  
pp. 829-833 ◽  
Author(s):  
Michael W. Hamm ◽  
Anna Sekowski ◽  
Roni Ephrat

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