Heat Storage Thermoelectric Generator for Wireless IOT Sensing Systems

Author(s):  
Truong Thi Kim Tuoi ◽  
Nguyen Van Toan ◽  
Takahito Ono
2020 ◽  
Vol 12 (9) ◽  
pp. 3659 ◽  
Author(s):  
Yasuki Kadohiro ◽  
Shuo Cheng ◽  
Jeffrey S. Cross

Solar thermal systems, especially solar hot water household heating/storage systems, are considered the most cost-effective alternatives to fossil fuel hot water heating energy systems. Recently, solar hot water systems are combined with a thermoelectric generator, forming hybrid systems. However, these hybrid systems described in the literature cannot generate electricity from sunset to sunrise, or at night, when residential consumers use the most electricity. In this paper, an all-day energy harvesting power system utilizing a thermoelectric generator with water-based heat storage is presented to generate electricity all-day and also produce warm water. The experimental and theoretical analyses were conducted to evaluate and verify the performance of the systems. In the case study, the scaled-up system shows potential to provide 198.9 L of warm water per day, 0.912 kWh of electricity in the daytime, and 0.0332 kWh of electricity at nighttime for a typical house with 6.34 m2 of available surface area in Tokyo, Japan. Although the electric power at night is low, this novel lab-scale system shows the potential to be a viable source of electricity and warm water throughout the day, without emitting any greenhouse gas.


Author(s):  
T. Schober

Nb, Ta and V are prototype substances for the study of the endothermic reactions of H with metals. Such metal-hydrogen reactions have gained increased importance due to the application of metal-hydrides in hydrogen- und heat storage devices. Electron microscopy and diffraction were demonstrated to be excellent methods in the study of hydride morphologies and structures (1). - Figures 1 and 2 show the NbH and TaH phase diagrams (2,3,4). EM techniques have contributed substantially to the elucidation of the structures and domain configurations of phases β, ζ and ε (1,4). Precision length measurement techniques of distances in reciprocal space (5) recently led to a detailed understanding of the distortions of the unit cells of phases ζ and ε (4). In the same work (4) the existence of the new phase η was shown. It is stable near -68 °C. The sequence of transitions is thus below 70 %.


Author(s):  
Martin Peckerar ◽  
Anastasios Tousimis

Solid state x-ray sensing systems have been used for many years in conjunction with scanning and transmission electron microscopes. Such systems conveniently provide users with elemental area maps and quantitative chemical analyses of samples. Improvements on these tools are currently sought in the following areas: sensitivity at longer and shorter x-ray wavelengths and minimization of noise-broadening of spectral lines. In this paper, we review basic limitations and recent advances in each of these areas. Throughout the review, we emphasize the systems nature of the problem. That is. limitations exist not only in the sensor elements but also in the preamplifier/amplifier chain and in the interfaces between these components.Solid state x-ray sensors usually function by way of incident photons creating electron-hole pairs in semiconductor material. This radiation-produced mobile charge is swept into external circuitry by electric fields in the semiconductor bulk.


2019 ◽  
Vol 13 (3) ◽  
pp. 5653-5664
Author(s):  
M. S. M. Al-Jethelah ◽  
H. S. Dheyab ◽  
S. Khudhayer ◽  
T. K. Ibrahim ◽  
A. T. Al-Sammarraie

Latent heat storage has shown a great potential in many engineering applications. The utilization of latent heat storage has been extended from small scales to large scales of thermal engineering applications. In food industry, latent heat has been applied in food storage. Another potential application of latent heat storage is to maintain hot beverages at a reasonable drinking temperature for longer periods. In the present work, a numerical calculation was performed to investigate the impact of utilizing encapsulated phase change material PCM on the temperature of hot beverage. The PCM was encapsulated in rings inside the cup. The results showed that the encapsulated PCM reduced the coffee temperature to an acceptable temperature in shorter time. In addition, the PCM maintained the hot beverage temperature at an acceptable drinking temperature for rational time.


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