Effect of hot water treatment of in‐shell pecans on physicochemical properties and consumer acceptability of roasted pecan kernels
2019 ◽
Vol 54
(5)
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pp. 1884-1891
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2017 ◽
Vol 50
(7-8)
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pp. 303-316
Keyword(s):
2020 ◽
Keyword(s):
2015 ◽
Vol 3
(5)
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pp. 225
Keyword(s):
Keyword(s):
1969 ◽
Vol 40
(1)
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pp. 67-69