Shining light into meat – a review on the recent advances in
in vivo
and carcass applications of near infrared spectroscopy
2019 ◽
Vol 55
(3)
◽
pp. 935-941
◽
2015 ◽
2021 ◽
pp. 120312
Keyword(s):
2014 ◽
Vol 6
(4)
◽
pp. 461-467
◽
Keyword(s):
1994 ◽
Vol 77
(1)
◽
pp. 5-10
◽
Keyword(s):