Diffusion of methylene blue in human dentin in the presence of glucose: in vitro study

Author(s):  
Alex A. Selifonov ◽  
Valeriy V. Tuchin
2016 ◽  
Vol 9 (3) ◽  
pp. 1101-1105
Author(s):  
RAMACHANDRAN TAMILSELVI ◽  
RAJENDRAN MATHAN RAJAN ◽  
VERONICA ARUNA KUMARI ◽  
DEIVANAYAGAM KANDASWAMY

2008 ◽  
Vol 27 (4) ◽  
pp. 581-589 ◽  
Author(s):  
Ihsan HUBBEZOGLU ◽  
Arife DOGAN ◽  
Orhan Murat DOGAN ◽  
Giray BOLAYIR ◽  
Bulent BEK

2020 ◽  
Vol 11 (2) ◽  
pp. 38
Author(s):  
Minh N. Luong ◽  
Laurie Huang ◽  
Daniel C. N. Chan ◽  
Alireza Sadr

Bioactive mineral-based dentin desensitizers that can quickly and effectively seal dentinal tubules and promote dentin mineralization are desired. This in vitro study evaluated a novel nanohydroxyapatite-based desensitizer, Predicta (PBD, Parkell), and its effect on bond strength of dental adhesives. Human dentin discs (2-mm thick) were subjected to 0.5 M EDTA to remove the smear layer and expose tubules, treated with PBD, and processed for surface and cross-sectional SEM examination before and after immersion in simulated body fluid (SBF) for four weeks (ISO 23317-2014). The effects of two dental desensitizers on the microshear bond strength of a universal adhesive and a two-step self-etch system were compared. SEM showed coverage and penetration of nanoparticles in wide tubules on the PBD-treated dentin at the baseline. After four weeks in SBF, untreated dentin showed amorphous mineral deposits while PBD-treated dentin disclosed a highly mineralized structure integrated with dentin. Desensitizers significantly reduced microshear bond strength test (MSBS) of adhesives by 15–20% on average, depending on the bonding protocol. In conclusion, PBD demonstrated effective immediate tubules sealing capability and promoted mineral crystal growth over dentin and into the tubules during SBF-storage. For bonding to desensitizer-treated dentin, a two-step self-etching adhesive or universal bond with phosphoric acid pretreatment are recommended.


2016 ◽  
Vol 16 ◽  
pp. 132-135 ◽  
Author(s):  
Maryam Pourhajibagher ◽  
Nasim Chiniforush ◽  
Reza Raoofian ◽  
Babak Pourakbari ◽  
Roghayeh Ghorbanzadeh ◽  
...  

2006 ◽  
Vol 1 (3) ◽  
pp. 140-143 ◽  
Author(s):  
Flávio Henrique Baggio Aguiar ◽  
Gisele Kanda Peres Barros ◽  
Débora Alves Nunes Leite Lima ◽  
Glaucia Maria Bovi Ambrosano ◽  
José Roberto Lovadino

PLoS ONE ◽  
2016 ◽  
Vol 11 (4) ◽  
pp. e0153250 ◽  
Author(s):  
Mozhgan Bizhang ◽  
Katharina Riemer ◽  
Wolfgang H. Arnold ◽  
Julia Domin ◽  
Stefan Zimmer

2018 ◽  
Vol 8 (1) ◽  
pp. 33-36
Author(s):  
Shaista N Ansari ◽  
Dhananjay Rathod ◽  
G P Rathod ◽  
Gazal Bisht

Objective: To assess in vitro changes in the shade of clear elastomeric modules from different manufacturers influenced by exogeneous pigmentation contained in everyday dietary substances.Materials & Method: The specimen comprised of clear elastomeric modules (Group A: Libral, Group B: TP Orthodontics) which were immersed in dietary substances: ketchup, coffee, tea, pepsi & methylene blue. Their hue, saturation and intensity were figured after 72 hours by methods of Adobe photoshop CS3 to mirror the module recoloring seriousness.Result: Significant difference was found between two types of modules analyzed in this study. Ketchup and methylene blue demonstrated higher staining potential compared to other staining media. Besides, there was no significant difference in staining contrast between tea and Pepsi.Conclusion: Ketchup and methylene blue are strong staining media, ought to be avoided by the patients opting for aesthetic orthodontic appliances. Elastomeric modules manufactured by different companies have differing staining potential. 


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