The effect of physiologically active compounds on the production of ethylene and the activity of polygalacturonase inhibiting protein in fruits

2011 ◽  
Vol 47 (2) ◽  
pp. 182-188
Author(s):  
E. A. Bulantseva ◽  
M. A. Protsenko ◽  
A. S. Toropkina ◽  
N. P. Korableva
2006 ◽  
Vol 67 (6) ◽  
pp. 528-533 ◽  
Author(s):  
Adele Di Matteo ◽  
Daniele Bonivento ◽  
Demetrius Tsernoglou ◽  
Luca Federici ◽  
Felice Cervone

1974 ◽  
Vol 79 (5) ◽  
pp. 223-229 ◽  
Author(s):  
M. Subramanyam Raju ◽  
N. V. Subba Rao

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