For newly diagnosed type 2 diabetes, a low-carbohydrate Mediterranean diet may delay need for medication and improve chance of remission compared to a low-fat diet

2014 ◽  
Vol 18 (3) ◽  
pp. 74-74
Author(s):  
Carla K Miller
Keyword(s):  
Type 2 Diabetes ◽  
Mediterranean Diet ◽  
Newly Diagnosed ◽  
Low Fat ◽  
Low Fat Diet ◽  
Low Carbohydrate

723-P: Effect of Low-Carbohydrate High-Fat vs. High-Carbohydrate Low-Fat Diet on HbA1c Control in Chinese Patients with Type 2 Diabetes

Diabetes ◽  
2020 ◽  
Vol 69 (Supplement 1) ◽  
pp. 723-P
Author(s):  
LINGWANG AN ◽  
DANDAN WANG ◽  
XIAORONG SHI ◽  
CHENHUI LIU ◽  
KUEICHUN YEH ◽  
...  
Keyword(s):  
Type 2 Diabetes ◽  
Chinese Patients ◽  
High Fat ◽  
Low Fat ◽  
High Carbohydrate ◽  
Low Fat Diet ◽  
Low Carbohydrate ◽  
Hba1c Control

scholarly journals A high-protein low-fat diet is more effective in improving blood pressure and triglycerides in calorie-restricted obese individuals with newly diagnosed type 2 diabetes

2010 ◽  
Vol 64 (6) ◽  
pp. 595-602 ◽  
Author(s):  
E Papakonstantinou ◽  
D Triantafillidou ◽  
D B Panagiotakos ◽  
A Koutsovasilis ◽  
M Saliaris ◽  
...  
Keyword(s):  
Blood Pressure ◽  
Type 2 Diabetes ◽  
High Protein ◽  
Newly Diagnosed ◽  
Low Fat ◽  
Low Fat Diet

scholarly journals Comparative effect of two Mediterranean diets versus a low-fat diet on glycaemic control in individuals with type 2 diabetes

2014 ◽  
Vol 68 (7) ◽  
pp. 767-772 ◽  
Author(s):  
A Lasa ◽  
J Miranda ◽  
M Bulló ◽  
R Casas ◽  
J Salas-Salvadó ◽  
...  
Keyword(s):  
Type 2 Diabetes ◽  
Glycaemic Control ◽  
Low Fat ◽  
Comparative Effect ◽  
Low Fat Diet
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