scholarly journals Novel Multidimensional Collaborative Filtering Algorithm Based on Improved Item Rating Prediction

2021 ◽  
Vol 2021 ◽  
pp. 1-14
Author(s):  
Tongyan Li ◽  
Yingxiang Li ◽  
Chen Yi-Ping Phoebe

Current data has the characteristics of complexity and low information density, which can be called the information sparse data. However, a large amount of data makes it difficult to analyse sparse data with traditional collaborative filtering recommendation algorithms, which may lead to low accuracy. Meanwhile, the complexity of data means that the recommended environment is affected by multiple dimensional factors. In order to solve these problems efficiently, our paper proposes a multidimensional collaborative filtering algorithm based on improved item rating prediction. The algorithm considers a variety of factors that affect user ratings; then, it uses the penalty to account for users’ popularity to calculate the degree of similarity between users and cross-iterative bi-clustering for the user scoring matrix to take into account changes in user’s preferences and improves on the traditional item rating prediction algorithm, which considers user ratings according to multidimensional factors. In this algorithm, the introduction of systematic error factors based on statistical learning improves the accuracy of rating prediction, and the multidimensional method can solve data sparsity problems, enabling the strongest relevant dimension influencing factors with association rules to be found. The experiment results show that the proposed algorithm has the advantages of smaller recommendation error and higher recommendation accuracy.

Author(s):  
Lei Chen ◽  
Meimei Xia

Recommender systems can recommend products by analyzing the interests and habits of users. To make more efficient recommendation, the contextual information should be collected in recommendation algorithms. In the restaurant recommendation, the location and the current time of customers should also be considered to facilitate restaurants to find potential customers and give accurate and timely recommendations. However, the existing recommendation approaches often lack the consideration of the influence of time and location. Besides, the data sparsity is an inherent problem in the collaborative filtering algorithm. To address these problems, this paper proposes a recommendation approach which combines the contextual information including time, price and location. Instead of constructing the user-restaurant scoring matrix, the proposed approach clusters price tags and generates the user-price scoring matrix to alleviate the sparsity of data. The experiment on Foursquare dataset shows that the proposed approach has a better performance than traditional ones.


2012 ◽  
Vol 251 ◽  
pp. 185-190
Author(s):  
Dun Hong Yao ◽  
Xiao Ning Peng ◽  
Jia He

In every field which needs data processing, the sparseness of data is an essential problem that should be resolved, especially in movies, shopping sites. The users with the same commodity preferences makes the data evaluation valuable. Otherwise, without any evaluation of information, it will result in sparse distribution of the entire data obtained. This article introduces a collaborative filtering technology used in sparse data processing methods - project-based rating prediction algorithm, and extends it to the areas of rough set, the sparse information table processing, rough set data preprocessing sparse issues.


IEEE Access ◽  
2020 ◽  
Vol 8 ◽  
pp. 68301-68310 ◽  
Author(s):  
Dionisis Margaris ◽  
Anna Kobusinska ◽  
Dimitris Spiliotopoulos ◽  
Costas Vassilakis

2014 ◽  
Vol 610 ◽  
pp. 747-751
Author(s):  
Jian Sun ◽  
Xiao Ying Chen

Aiming at the problems of extremely sparse of user-item rating data and poor recommendation quality, we put forward a collaborative filtering recommendation algorithm based on cloud model, item attribute and user data which combined with the existing literatures. A rating prediction algorithm based on cloud model and item attribute is proposed, based on idea that the similar users rating for the same item are similar and the same user ratings for the similar items are similar and stable. Through compare and analysis this paper’s and other studies experimental results, we get the conclusion that the rating prediction accuracy is improved.


2010 ◽  
Vol 21 (10) ◽  
pp. 1217-1227 ◽  
Author(s):  
WEI ZENG ◽  
MING-SHENG SHANG ◽  
QIAN-MING ZHANG ◽  
LINYUAN LÜ ◽  
TAO ZHOU

Recommender systems are becoming a popular and important set of personalization techniques that assist individual users with navigating through the rapidly growing amount of information. A good recommender system should be able to not only find out the objects preferred by users, but also help users in discovering their personalized tastes. The former corresponds to high accuracy of the recommendation, while the latter to high diversity. A big challenge is to design an algorithm that provides both highly accurate and diverse recommendation. Traditional recommendation algorithms only take into account the contributions of similar users, thus, they tend to recommend popular items for users ignoring the diversity of recommendations. In this paper, we propose a recommendation algorithm by considering both the effects of similar and dissimilar users under the framework of collaborative filtering. Extensive analyses on three datasets, namely MovieLens, Netflix and Amazon, show that our method performs much better than the standard collaborative filtering algorithm for both accuracy and diversity.


2013 ◽  
Vol 462-463 ◽  
pp. 856-860
Author(s):  
Li Min Liu ◽  
Peng Xiang Zhang ◽  
Le Lin ◽  
Zhi Wei Xu

During the traditional collaborative filtering recommendation algorithm be impacted by itself data sparseness problem. It can not provide accurate recommendation result. In this paper, Using traditional collaborative filtering algorithm and the concept of similar level, take advantage of the idea of data populating to solve sparsity problem, then using the Weighted Slope One algorithm to recommend calculating. Experimental results show that the improved algorithm solved the problem of the recommendation results of low accuracy because of the sparse scoring matrix, and it improved the algorithm recommended results to a certain extent.


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