Surface Temperature versus Deep Body Temperature and the Metabolic Response to Cold of Hypothermic Premature Infants

Neonatology ◽  
1964 ◽  
Vol 7 (4-5) ◽  
pp. 230-242 ◽  
Author(s):  
J. Mestyán ◽  
I. Járai ◽  
G. Bata ◽  
M. Fekete
2004 ◽  
Vol 64 (3b) ◽  
pp. 719-724 ◽  
Author(s):  
R. G. Silva

Heat transfer from skin surface to ambient water is probably the most important aspect of thermal balance in marine mammals, but the respective calculations depend on knowing the surface temperature (T S), the direct measurement of which in free animals is very difficult. An indirect iterative method is proposed for T S prediction in free cetaceans from deep body temperature, swimming speed, and temperature and thermodynamic properties of the water.


1982 ◽  
Vol 60 (1) ◽  
pp. 40-44 ◽  
Author(s):  
R. J. Hurst ◽  
M. L. Leonard ◽  
P. D. Watts ◽  
P. Beckerton ◽  
N. A. Øritsland

The metabolic response of a 190-kg polar bear was tested at four different walking speeds within a respiration chamber mounted on a treadmill. Regressions of deep body temperature and oxygen consumption as a function of walking speed were determined. Equilibrium deep body temperature increased exponentially with speed of locomotion and indicated a relative inability to dissipate metabolic heat at high walking speeds. Metabolic rate, as measured by weight-specific oxygen consumption, was also best fit by a curvilinear equation and was twice that predicted by a general equation for quadruped locomotion. The apparent inefficiency of locomotion in polar bears suggests a compromise between thermoregulation, hunting strategies, and economy of transport.


2002 ◽  
Vol 16 (4) ◽  
pp. 354-357 ◽  
Author(s):  
Michiaki Yamakage ◽  
Sohshi Iwasaki ◽  
Akiyoshi Namiki

1992 ◽  
Vol 26 (3) ◽  
pp. 191-198 ◽  
Author(s):  
Kazushi Daimon ◽  
Naoto Yamada ◽  
Tetsushi Tsujimoto ◽  
Saburo Takahashi

1987 ◽  
Vol 39 (3) ◽  
pp. 367-370 ◽  
Author(s):  
Mark S. Blumberg ◽  
Julie A. Mennella ◽  
Howard Moltz

1992 ◽  
Vol 163 (1) ◽  
pp. 139-151 ◽  
Author(s):  
R. M. BEVAN ◽  
P. J. BUTLER

Six tufted ducks were trained to dive for food at summer temperatures (air, 26°C, water, 23°C) and at winter temperatures (air, 5.8°C, water 7.4°C). The mean resting oxygen consumption (Voo2) a t winter temperatures (rwin) was 90% higher than that at summer temperatures (Tsum), but deep body temperatures (Tb) were not significantly different. Diving behaviour and mean oxygen consumption for dives of mean duration were similar at Twin and at Tsum, although the mean oxygen consumption for surface intervals of mean duration was 50% greater at Twin and Tb was significantly lower (1°C) at the end of a series of dives in winter than it was in summer. There appears to be an energy saving of 67 J per dive during winter conditions and this may, at least partially, be the result of the metabolic heat produced by the active muscles being used to maintain body temperature. While at rest under winter conditions, this would be achieved by shivering thermogenesis. Thus, the energetic costs of foraging in tufted ducks in winter are not as great as might be expected from the almost doubling of metabolic rate in resting birds.


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