Food Web Structure Shapes the Morphology of Teleost Fish Brains

2016 ◽  
Vol 87 (2) ◽  
pp. 128-138 ◽  
Author(s):  
Nicholas B. Edmunds ◽  
Kevin S. McCann ◽  
Frédéric Laberge

Previous work showed that teleost fish brain size correlates with the flexible exploitation of habitats and predation abilities in an aquatic food web. Since it is unclear how regional brain changes contribute to these relationships, we quantitatively examined the effects of common food web attributes on the size of five brain regions in teleost fish at both within-species (plasticity or natural variation) and between-species (evolution) scales. Our results indicate that brain morphology is influenced by habitat use and trophic position, but not by the degree of littoral-pelagic habitat coupling, despite the fact that the total brain size was previously shown to increase with habitat coupling in Lake Huron. Intriguingly, the results revealed two potential evolutionary trade-offs: (i) relative olfactory bulb size increased, while relative optic tectum size decreased, across a trophic position gradient, and (ii) the telencephalon was relatively larger in fish using more littoral-based carbon, while the cerebellum was relatively larger in fish using more pelagic-based carbon. Additionally, evidence for a within-species effect on the telencephalon was found, where it increased in size with trophic position. Collectively, these results suggest that food web structure has fundamentally contributed to the shaping of teleost brain morphology.

DNA Barcodes ◽  
2015 ◽  
Vol 3 (1) ◽  
Author(s):  
Timothy J. Bartley ◽  
Heather E. Braid ◽  
Kevin S. McCann ◽  
Nigel P. Lester ◽  
Brian J. Shuter ◽  
...  

AbstractFood webs are important in understanding the structure, function, and behaviour of ecosystems, but, due to methodological limitations, are often poorly resolved in ways that impact food-web properties. Although DNA barcoding has proven useful in determining the diet of consumers, few studies have used this technique to determine food-web structure. These studies report mixed impacts on various food-web properties, but are limited by their taxonomic focus and their failure to evaluate DNA barcoding for both diet analysis and food-web structure. In this study, we show that, when compared to a morphological approach, DNA barcoding increases foodweb resolution by increasing the number and frequency of prey species identified in the stomach contents of eight species of Canadian boreal shield predatory fishes. In addition, we observed differences in food-web structure, such as increased generalism, habitat coupling, and omnivory, that have strong implications for food-web stability and dynamics. We conclude that DNA barcoding is a powerful tool to evaluate how resolution impacts foodweb properties and can help further our understanding of how food webs are structured by identifying feeding interactions in an unprecedented and highly detailed manner.


2014 ◽  
Vol 71 (9) ◽  
pp. 1430-1436 ◽  
Author(s):  
Mallory L. Wiper ◽  
Stephanie Britton ◽  
Dennis M. Higgs

It is clear that brain size and structure can be greatly influenced by the environment, and in fish, factors such as habitat complexity, rearing environment, and reproductive status have been shown to affect brain morphology and behaviour, but it is unclear how long these effects last. The objective of the current study was to investigate variability in overall brain size and particular brain regions of male Chinook salmon (Oncorhynchus tshawytscha) through the evaluation of potential driving forces — environment and reproductive morph. By comparing fish from different rearing environments and different male reproductive morphs (hooknose versus jack), the current research assessed the influence of each of these factors on overall brain size and on select brain regions. Male hooknose salmon had relatively smaller brains, once corrected for body size, than male jack salmon, suggesting possible trade-offs between somatic and brain development. Fish reared in hatchery environments but released into the wild as presmolts still had relatively larger brains than their wild counterparts, despite sharing wild habitats for over 3 years, suggesting persistent effects of hatchery rearing. Taken together, these results show that the difference in reproductive morphs can substantially impact brain morphology and that short-term environmental influences can have persistent effects throughout ontogeny.


2014 ◽  
Author(s):  
Eric Hertz ◽  
James Robinson ◽  
Marc Trudel ◽  
Asit Mazumder ◽  
Julia K Baum

In aquatic systems, the ratio of predator mass to prey mass (PPMR) is an important constraint on food web structure, and has been correlated with environmental stability. One common approach of estimating PPMR uses nitrogen stable isotopes (δ15N) as an indicator of trophic position, under the assumption that the discrimination between diet and tissue is constant with increasing diet δ15N (an additive approach). However, recent studies have shown that this assumption may not be valid, and that there is a negative trend between the δ15N of the diet and the discrimination value (a scaled approach). We estimated PPMR for a simulated food web using the traditional additive approach and improved scaled approach, before testing our predictions with isotope samples from a North Sea food web. Our simulations show that the additive approach gives incorrect estimates of PPMR, and these biases are reflected in North Sea PPMR estimates. The extent of the bias is dependent on the baseline δ15N and trophic level sampled, with the greatest differences for samples with low baseline δ15N sampled at lower trophic levels. The scaled approach allows for the comparison of PPMR across varying δ15N baselines and trophic levels, and will refine estimates of PPMR.


Oikos ◽  
2010 ◽  
Vol 119 (1) ◽  
pp. 147-153 ◽  
Author(s):  
Matías Arim ◽  
Sebastián R. Abades ◽  
Gabriel Laufer ◽  
Marcelo Loureiro ◽  
Pablo A. Marquet

2019 ◽  
Vol 76 (11) ◽  
pp. 1929-1939 ◽  
Author(s):  
Kate Prestie ◽  
Iain D. Phillips ◽  
Douglas P. Chivers ◽  
Timothy D. Jardine

Lake food web structure dictates the flow of energy and contaminants to top predators, and addition of invasive species can shift these flows. We examined trophic position (TP), proportional reliance on the littoral zone (Proplittoral), and mercury (Hg) concentrations across the life-span of two predatory fishes, walleye (Sander vitreus) and northern pike (Esox lucius), in lakes with and without invasive virile crayfish (Faxonius virilis). The littoral zone was the dominant foraging zone for both species regardless of size, accounting for 59% and 80% of the diet of walleye and pike, respectively. Both species increased in TP and Hg with body size, as did crayfish. Walleye in crayfish-present lakes had lower Proplittoral, TP, and Hg concentrations compared with non-present lakes, but trophic magnification of Hg through the food web was consistent across all six lakes. These findings underscore a strong role for the littoral zone in channeling energy and contaminants to higher trophic levels and how invasive species can occupy new habitats at low abundance while altering food web structure and contaminant bioaccumulation.


2021 ◽  
Vol 8 ◽  
Author(s):  
Camille de la Vega ◽  
Claire Mahaffey ◽  
David J. Yurkowski ◽  
Louisa Norman ◽  
Elysia Simpson ◽  
...  

Warming of the Arctic has resulted in environmental and ecological changes, termed borealization, leading to the northward shift of temperate species. Borealization has occurred across all trophic levels, altering the structure of the food web. The onset and rate of borealization likely varies with latitude, depending on local warming and advection of warmer water into the Arctic. In order to assess latitudinal trends in food web structure in the Arctic, we analyzed stable nitrogen isotopes of specific amino acids alongside bulk stable carbon isotopes in ringed seal muscle tissue from the Canadian Arctic Archipelago (high-Arctic) and Southern Baffin Bay (mid-Arctic) from 1990 to 2016. Our results indicate a shift in food web structure in the high-Arctic that has occurred more recently when compared with the mid-Arctic. Specifically, over the past 25 years, the trophic position of ringed seals from the mid-Arctic was largely constant, whereas the trophic position of ringed seals decreased in the high-Arctic, reaching similar values observed in the mid-Arctic in 2015–2016. This suggests a potential shortening of the food chain length in the high-Arctic, possibly driven by changes in zooplankton communities feeding complexity in association with sea ice decline. This study identifies a temporal offset in the timing of borealization in the Canadian Arctic, resulting in different response of food webs to ecological changes, depending on latitude.


2014 ◽  
Author(s):  
Eric Hertz ◽  
James Robinson ◽  
Marc Trudel ◽  
Asit Mazumder ◽  
Julia K Baum

In aquatic systems, the ratio of predator mass to prey mass (PPMR) is an important constraint on food web structure, and has been correlated with environmental stability. One common approach of estimating PPMR uses nitrogen stable isotopes (δ15N) as an indicator of trophic position, under the assumption that the discrimination between diet and tissue is constant with increasing diet δ15N (an additive approach). However, recent studies have shown that this assumption may not be valid, and that there is a negative trend between the δ15N of the diet and the discrimination value (a scaled approach). We estimated PPMR for a simulated food web using the traditional additive approach and improved scaled approach, before testing our predictions with isotope samples from a North Sea food web. Our simulations show that the additive approach gives incorrect estimates of PPMR, and these biases are reflected in North Sea PPMR estimates. The extent of the bias is dependent on the baseline δ15N and trophic level sampled, with the greatest differences for samples with low baseline δ15N sampled at lower trophic levels. The scaled approach allows for the comparison of PPMR across varying δ15N baselines and trophic levels, and will refine estimates of PPMR.


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