scholarly journals Analysis of expression sequence tags from a full-length-enriched cDNA library of developing sesame seeds (Sesamum indicum)

2011 ◽  
Vol 11 (1) ◽  
pp. 180 ◽  
Author(s):  
Tao Ke ◽  
Caihua Dong ◽  
Han Mao ◽  
Yingzhong Zhao ◽  
Hong Chen ◽  
...  
2009 ◽  
Vol 35 (4) ◽  
pp. 602-607 ◽  
Author(s):  
Dong WU ◽  
Jun-Jie LIU ◽  
Shu-Xun YU ◽  
Shu-Li FAN ◽  
Mei-Zhen SONG

2011 ◽  
Vol 10 (1) ◽  
pp. 28-40 ◽  
Author(s):  
Li-na WANG ◽  
Dong WU ◽  
Shu-xun YU ◽  
Shu-li FAN ◽  
Mei-zhen SONG ◽  
...  

2014 ◽  
Vol 13 (2) ◽  
pp. 378-386
Author(s):  
Su-mei ZHAO ◽  
Yong-gang LIU ◽  
Hong-bing PAN ◽  
Xi ZHANG ◽  
Chang-rong GE ◽  
...  

2019 ◽  
Vol 64 (2) ◽  
pp. 251-256 ◽  
Author(s):  
Li Hu ◽  
Ya-e Zhao ◽  
Dong-ling Niu ◽  
Rui Yang ◽  
Ji-hui Zeng

2016 ◽  
Vol 11 (11) ◽  
pp. 1934578X1601101 ◽  
Author(s):  
Shinichi Matsumura ◽  
Kazuya Murata ◽  
Nobuhiro Zaima ◽  
Yuri Yoshioka ◽  
Masanori Morimoto ◽  
...  

The need for a preventive agent against dementia led us to screen natural plant resources. Among the herbs and spices tested, sesame seed prepared from Sesamum indicum seeds showed potent β-secretase inhibitory activity. The active principles were determined to be sesamin and sesamolin, typical lignans in S. indicum. The IC50 values of sesamin and sesamolin were 257 and 140 μM, respectively. These compounds were investigated in a preliminary absorption experiment. After oral administration, these compounds were detected in an intact form in the brain and serum. These results suggest that consumption of sesame seeds may prevent dementia by sesamin and sesamolin, the constituents in sesame seeds.


2009 ◽  
Vol 27 (4) ◽  
pp. 454-461 ◽  
Author(s):  
Yi-Hong Wang ◽  
Chris M. Mosebach ◽  
Abraham S. Kibbey ◽  
Marcie K. Ryhal ◽  
Angelica D. Jones ◽  
...  

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