scholarly journals Engineering of Yarrowia lipolytica transporters for high-efficient production of biobased succinic acid from glucose

2021 ◽  
Vol 14 (1) ◽  
Author(s):  
Zhennan Jiang ◽  
Zhiyong Cui ◽  
Ziwei Zhu ◽  
Yinghang Liu ◽  
Ya-jie Tang ◽  
...  

Abstract Background Succinic acid (SA) is a crucial metabolic intermediate and platform chemical. Development of biobased processes to achieve sustainable SA production has attracted more and more attention in biotechnology industry. Yarrowia lipolytica has a strong tricarboxylic acid cycle and tolerates low pH conditions, thus making it a potential platform for SA production. However, its SA titers in glucose media remain low. Results In this study, we screened mitochondrial carriers and C4-dicarboxylic acid transporters to enhance SA secretion in Y. lipolytica. PGC62-SYF-Mae strain with efficient growth and SA production was constructed by optimizing SA biosynthetic pathways and expressing the transporter SpMae1. In fed-batch fermentation, this strain produced 101.4 g/L SA with a productivity of 0.70 g/L/h and a yield of 0.37 g/g glucose, which is the highest SA titer achieved using yeast, with glucose as the sole carbon resource. Conclusion Our results indicated that transporter engineering is a powerful strategy to achieve the efficient secretion of SA in Y. lipolytica, which will promote the industrial production of bio-based SA.

1999 ◽  
Vol 20 (3) ◽  
pp. 189-193
Author(s):  
H. S. Kim ◽  
J. Y. Ju ◽  
J. H. Suh ◽  
C. S. Shin

2017 ◽  
Vol 173 ◽  
pp. 592-599 ◽  
Author(s):  
Yao-Zu Han ◽  
Chao-Chao Zhou ◽  
Yan-Yan Xu ◽  
Jing-Xin Yao ◽  
Zhe Chi ◽  
...  

2020 ◽  
Author(s):  
Wensi Meng ◽  
Yongjia Zhang ◽  
Menghao Cao ◽  
Wen Zhang ◽  
Chuanjuan Lü ◽  
...  

Abstract Backgrounds: Whey is the major pollution source from the dairy industry. Exploring new outlets for whey utilization is urgently needed to decline its environmental pollution. In this study, we explored the possibility of using whey powder to produce 2,3-butanediol (2,3-BD), an important platform chemical.Results: A Klebsiella oxytoca strain PDL-0 was selected from five 2,3-BD producing strains based on its ability to efficiently produce 2,3-BD from lactose, the major fermentable sugar in whey. Five genes including pox, pta, frdA, ldhD, and pflB were knocked out in K. oxytoca PDL-0 to decrease the production of byproducts like acetate, succinate, lactate, and formate. Using fed-batch fermentation of K. oxytoca PDL-0 ΔpoxΔptaΔfrdAΔldhDΔpflB, 74.9 g/L 2,3-BD was produced with a productivity of 2.27 g/L/h and a yield of 0.43 g/g from lactose. In addition, when whey powder was used as the substrate, 65.5 g/L 2,3-BD was produced within 24 h with a productivity of 2.73 g/L/h and a yield of 0.44 g/g.Conclusion: This study proved the efficiency of K. oxytoca PDL-0 to metabolize whey for 2,3-BD production. Due to its characteristics of non-pathogenicity and efficient lactose utilization, K. oxytoca PDL-0 might also be used in the production of other important chemicals using whey as the substrate.


2008 ◽  
Vol 49 (2) ◽  
pp. 212-215 ◽  
Author(s):  
Patrick Fickers ◽  
Jacqueline Destain ◽  
Philippe Thonart

2011 ◽  
Vol 153 (3-4) ◽  
pp. 133-137 ◽  
Author(s):  
Lucie Moeller ◽  
Mario Grünberg ◽  
Andreas Zehnsdorf ◽  
Andreas Aurich ◽  
Thomas Bley ◽  
...  

Author(s):  
Zhang Y ◽  
◽  
Zhang K ◽  
Li X ◽  
Wang Z ◽  
...  

To improve the fermentation efficiency of Propionibacterium acidipropionici, a simplified metabolic network was established to provide theoretical guidance for medium optimization and process regulation. The effect of glucose and glycerol on propionic acid production and metabolic flux distribution was investigated and the combination of glucose and glycerol was optimized. The results showed that the productivity of propionic acid could be improved by enhancing the synthesis of pyruvate and its flux distribution to the oxaloacetate branch. Finally, the scaled-up fed-batch fermentation of P. acidipropionici was conducted. The concentration of propionic acid reached 51.75 ± 3.62g/L with a glucose/glycerol ratio of 4:1, an improvement of 79.25% relative to the use of glucose alone, and the corresponding productivity and yield were 0.39g/(L· h) and 0.52g/g, respectively. Therefore, the combination of glucose and glycerol significantly improved the productivity of propionic acid and provides a new strategy for industrial production.


2008 ◽  
Vol 83 (5) ◽  
pp. 722-729 ◽  
Author(s):  
Yu-Peng Liu ◽  
Pu Zheng ◽  
Zhi-Hao Sun ◽  
Ye Ni ◽  
Jin-Jun Dong ◽  
...  

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